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Jajangmyeon at the Roll House
I’ve been to Roll House before! Back in the summer time of 2012, several university friends and I were gathering to have dinner together in Koreatown in Toronto and one friend recommended this restaurant as having one of the best Jajangmyeon … Continue reading
Posted in Food
Tagged Bibimbap, black bean sauce, Bloor street, deep fried breaded pork, food blog, foodie, Jajangmyeon, Jajangmyeon in Toronto, Korean, Korean restaurants on Bloor, Koreatown, noodle, restaurant review, Roll House, Soju, spicy salmon roll, sweet and spicy deep fried chicken, Toronto, where to eat Jajangmyeon in Toronto
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stenoodie 