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Daily Archives: March 18, 2014
Dinner at Spring Villa Chinese Cuisine
With so many Chinese restaurants all around the Markham, Scarborough, and Richmond Hill area, how do you know which one to dine at? Is there a secret formula or a method to figure out how to spend your hard-earned cash … Continue reading
Posted in Food
Tagged BBQ pork, Chinese, dinner, duck, food blog, foodie, lobster, Markham, restaurant review, scallops, Spring Villa Chinese Cuisine, steamed fish
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stenoodie 