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Celebrating KAM 2015 at Citro Italian Restaurant
I’ve been wanting to go to this restaurant since last year. Urbanspoon reports it to be one of the best rated Italian restaurants around the Richmond Hill area (currently at 95% at the time of writing) so I thought it was … Continue reading
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Tagged 10123 Yonge Street, @citrorestaurant, Broccoli in Roasted Garlic, Bruschetta, chocolate, Citro Italian Restaurant, crab cakes, Crab Cakes with Chipotle Aioli Mixed Green Salad Brown Butter Vinaigrette, dinner, Extra Virgin Olive Oil sauce, food blog, foodie, Fusilli with Sautéed Beef Strip Loin, Goat Cheese Cake, Grape Tomato, Honey, Italian, Linguine Di Mare, Mushroom, pasta, restaurant review, Richmond Hill, seafood, tartufo, Thyme, tiramisu, Vanilla Taftufo, Yonge Street
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stenoodie 