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Daily Archives: December 24, 2013
1-3-5 X’mas Dinner at Adega
Are we starting a tradition, girls? My friends, 1, 3, and I chose Adega as our X’mas dinner location this year for some lovely chitchat and some incredible food. Through some research online, I found out that this restaurant serves … Continue reading
Posted in Food
Tagged Adega, annual dinners, cataplana, crab cake, downtown, Dundas, fish stew, food blog, foodie, fresh seafood, Oceano Platter, octopus carpaccio, Portuguese cuisine, restaurant review, Toronto
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stenoodie 