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Daily Archives: May 21, 2016
Dinner at Antler Kitchen & Bar
I’ve heard a lot about the Canadian restaurant, Antler Kitchen & Bar, situated on Dundas Street West. On a Saturday early evening, some foodie friends and I dined here for dinner. Thanks to Anh of Hangry Foodies for making the reservation … Continue reading →
Posted in Food
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Tagged 1454 Dundas St West, @AntlerKitchen, Antler Kitchen & Bar restaurant reviews, Antler restaurant reviews, Canadian, dinner at Antler in Toronto, Dufferin Grove, food blog, foodie, hunter restaurant, Jamaican Venison Patty, restaurant review, restaurant serving game meats in Toronto, Ricotta Cavatelli with Wild Boar Ragu, Spice Ash Crusted Rack of Deer, Toronto, Wild Boar Gyoza
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stenoodie 