Monthly Archives: June 2016

Chef’s Plate: Handmade Goat Cheese Ravioli

I had never made ravioli before at home, never mind ones stuffed with goat cheese, which is exactly the reason why this dish was selected out of the many other ones on the Chef’s Plate website last week when I … Continue reading

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Vlaamse Frites (Amsterdam Airport Schiphol)

When we had stopped for about 30 minutes inside the Amsterdam Airport to grab some food or groceries, I spotted Vlaamse Frites and instantly recognized it as a well-known franchise for Dutch Fries.  Even though I had never had fries … Continue reading

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China Restaurant Peking Am Dom (Köln, Germany)

Peking Am Dom.  Restaurant Peking.  Day 5 lunch in Köln, Germany. For lunch in Köln, Germany, we decided to go to China Restaurant Peking Am Dom for some traditional Chinese food.

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Weekly Photo Challenge: Numbers

Searching for this photo for this week’s photo challenge and looking at the rest of the album has got me all reminiscing about the past and my convocations in 2012.  It is currently the season of convocations with thousands of … Continue reading

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Happy 1,000 Published Posts on stenoodie.com!

Woohoo!  From the start until now, March 21, 2013 to June 2, 2016, I have published 1,000 posts on this blog!  I say “published posts” because I have written posts on this blog that have either yet to be published … Continue reading

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Chef’s Plate: Espresso Rubbed Steak with Crispy Shredded Potatoes and Baby Bell Peppers

Chef’s Plate has done it again, delivering utterly fresh and local ingredients and a simple yet tasty recipe for an amazing dinner at home.  Chef’s Plate is a food program where you select the meals you want to make at … Continue reading

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Bake Code Summer Series Preview (Molten Series)

Thanks to Acorn Communication, I was able to try Bake Code for the first time!  I had heard so much about this Taiwanese bakery that features European and Asian baked goods but just never got around to trying them — … Continue reading

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