Tag Archives: Satay and Preserved Egg and Cilantro soup bases

All You Can Eat Hot Pot Dinner at Made in China Hot Pot

January 1, 2018:  First dinner of the year at a new hot pot restaurant!  I hadn’t been to this location of Made in China before.  I’ve been to the one at Midland and Finch a long time ago. Made in … Continue reading

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