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Dinner at Thoroughbred Food & Drink [Defunct]
Since we weren’t able to get a dinner reservation at Copacabana (Adelaide location), I rescheduled us to still have dinner downtown at our preset dinner time. Since Urbanspoon recently shut down on June 1, 2015 and switched over to Zomato, … Continue reading
Posted in Food
Tagged 304 Richmond Street West, @ThoroughbredTO, Brussel Sprout Caesar, Chicken Liver Mousse, contemporary, dinner, downtown, Duck Confit, Entertainment District, Fish & Chips, food blog, foodie, Kung Pao Cauliflower, restaurant review, Roast Pork Loin, Smoked Duck Breast, Thoroughbred, Thoroughbred Food & Drink, Toronto
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