Tag Archives: Winterlicious experience at Moroco Chocolat

Winterlicious 2015 Restaurant #1: Moroco Chocolat

Posted on February 17, 2015 by stenoodie

It’s pretty surprising that I’m only going to two Winterlicious restaurants this time around in 2015. I’m learning not to go overboard with eating out and it just so happens that I was leaving to go to Miami and an … Continue reading →

Posted in Food | Tagged "Sub'lime", $35, 99 Yorkville Ave, @LiciousTO, @morocochocolat, Adam & Eve, Ahi Tuna, apple gallete, Artisan Beef Burger, chocolate, cream cheese frosting, Cream of Mushroom, Dessert, dinner, dinner at Moroco Chocolat, downtown, fancy, food blog, foodie, Funfettie Cake, high tea, macaron, Melteaser, melting chocolate ball dessert, Moroco Chocolat, patisserie, prix fixe, Red Velvet Cake, restaurant review, Toronto, Truffled Mac & Cheese, Tuna Tartare, Winterlicious 2015, Winterlicious experience at Moroco Chocolat, Yorkville | 7 Comments

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