Tag Archives: Sha Tin

Watei Japanese Restaurant (City One, Sha Tin)

Posted on September 12, 2016 by stenoodie

On my first day coming back to Hong Kong, we ate at Watei Japanese Restaurant for an early dinner (which fit well because I was experiencing jet lag and highly exhausted after an hour or so into the dinner). Watei Japanese … Continue reading →

Posted in Food, Travel | Tagged Assorted Ice Cream Daifuku, Caesar salad, City One, City One Sha Tin restaurants, Clams Cooked in Stone Pot with Japanese-Style Sauce, food blog, foodie, Japan Made Pumpkin & Sweet Potato Tempura, Japanese, Japanese hot pot, Japanese restaurants in City One Sha Tin, Omelette Curry Rice, Pepper Beef Rice in Stone Pot, restaurant review, Sha Tin, Shop 133 134A &136C 1/F Cityu One Plaza City One Sha Tin, Sukiyaki Soup Base Hot Pot, Watei Japanese Restaurant, Watei Japanese Restaurant set hot pot menu for 4 "Gorgeous Set for 4" | Leave a comment

Chiuchow Garden 潮庭 (Hong Kong)

Posted on May 27, 2015 by stenoodie

On our first night back to Hong Kong after our 5-day trip to Beijing, we had a family dinner at Chiuchow Garden in Sha Tin. We had a pretty big family gathering as most of our relatives were also visiting … Continue reading →

Posted in Food | Tagged 18 Sha Tin Centre Street, Chinese, Chiu Chow, Chiu Chow congee, Chiuchow Garden, dinner, Hong Kong, New Town Plaza I, red bean pudding, Sha Tin, Shop 801B 8/F., 潮庭 | 5 Comments

Nra Trang (Hong Kong)

Posted on December 28, 2014 by stenoodie

The final restaurant review blog of a restaurant I ate at in Hong Kong from my autumn 2014 trip is Nra Trang. I ate at this restaurant a few days after I arrived in Hong Kong for lunch with my … Continue reading →

Posted in Food | Tagged food blog, foodie, Hanoi tomato and crab noodle soup, Hong Kong, lotus stem salad, lunch, New Town Plaza Phase 1, Nra Trang, restaurant review, Sha Tin, soft shell crab roll, Thai, Vietnamese | Leave a comment

Butao Ramen (Hong Kong)

Posted on December 24, 2014 by stenoodie

For noontime lunch on a Friday, we headed to another one of Jennifer’s recommendations: Butao. It’s a Japanese ramen restaurant that has chains located all around Hong Kong. I knew it was a ramen shop but other than that, didn’t … Continue reading →

Posted in Food, Uncategorized | Tagged Asian, Butao, Butao Ramen, food blog, foodie, Hong Kong, Japanese, lunch, ramen, restaurant review, Sha Tin, tempered egg | 2 Comments

TamJai SamGor (Hong Kong)

Posted on December 20, 2014 by stenoodie

After having dinner with Jennifer and having an amazing conversation where she shared with me many great places to eat at in Hong Kong, I immediately consulted her list when going for lunch with my mom the next day. I … Continue reading →

Posted in Food | Tagged "saliva" chicken wings, Chinese, cross bridge noodles, Cross-bridge Ximian, 譚仔三哥米線, food blog, foodie, Hilton Plaza, Hong Kong, ma la spicy, restaurant review, SamGor, Sha Tin, soup noodles, TamJai SamGor | 5 Comments

Korean Food at School Food [Defunct]

Posted on December 15, 2014 by stenoodie

We finally had the chance to check out School Food, a Korean restaurant in Sha Tin. (I swear, I’m pretty much checking off this whole block of restaurants here). It’s funny that I willingly and excitedly decided on this restaurant … Continue reading →

Posted in Food | Tagged Blooming Mari - Beef, Chicken Gangjeong Green Onion Salad, Deep Fried Sweet Potato and Chestnut Croquette, food blog, foodie, fusion, Hong Kong, Korean, modern, New Town Plaza Phase 1, restaurant review, School Food, Sha Tin, Soy Carbonara Topokki, Topokki, 沙田 | 9 Comments

Breakfast at Oliver’s Super Sandwiches

Posted on December 10, 2014 by stenoodie

For a quick breakfast in the morning, we stopped by Oliver’s Super Sandwiches one day to grab some western-style breakfast. This restaurant has an open concept and where you choose your order from the big display, order and pay at the counter, … Continue reading →

Posted in Food | Tagged breakfast, breakfast combo, coffee, food blog, foodie, Fusilli in Tomato & Beef Brisket Soup, Honey Ham, Honey Ham & Cheese Croissant, Hong Kong, New Town Plaza Phase 1, Oliver's Super Sandwiches, Poached Eggs, restaurant review, sandwich, Sha Tin, Smoked Salmon on Farmer Bread with Cheese Sauce | Leave a comment

UCC Coffee Shop (Hong Kong)

Posted on December 7, 2014 by stenoodie

After our little dessert time at Honeymoon Desserts, we went to UCC Coffee Shop to indulge in their dinner time special. For only HKD $40 more, you could get unlimited food from their salad bar if you also order a … Continue reading →

Posted in Food | Tagged All-you-can-fit-in-a-bowl-salad-bar, cafe, coffee specialty, Cuttlefish & Mushroom Risotto, fit on a bowl, food blog, foodie, Hong Kong, New Town Plaza Phase 1, restaurant review, salad bar, Sha Tin, Smoked Salmon Pizza, squid-ink sauce, tomato Borscht, UCC Coffee Shop, unlimited, Western | 3 Comments

Honeymoon Desserts (Hong Kong)

Posted on December 4, 2014 by stenoodie

Honeymoon Desserts began its first shop in Sai Kung as a dessert shop that offered traditional desserts and modern “east-meets-west fusion” desserts. I remember going to the shop in Sai Kung many years ago after we had a delicious seafood … Continue reading →

Posted in Food | Tagged Dessert, durian pancake, food blog, foodie, Honeymoon Desserts, Hong Kong, New Town Plaza Phase 1, restaurant review, Sha Tin, Thai Black Glutinous Rice with Toddy Palm in Vanilla Sauce, 满记甜品 | 2 Comments

Hainan Shaoye (Hong Kong)

Posted on December 3, 2014 by stenoodie

The name of this restaurant, “Hainan Shaoye“, is actually made up of four Chinese characters where “Hai na” means “Southern China” and “shao ye” means “master”. The type of food in this restaurant is exactly that — it features food from … Continue reading →