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Daily Archives: October 11, 2014
Filipino Food at Max’s Restaurant
Yay, Filipino food! A group of us 8 foodie adventurers gathered together to have dinner at Max’s Restaurant (Max’s of Manila) on a Saturday night. Most of us had never had Filipino food before (I have: here and here) so … Continue reading
Posted in Food
Tagged 520 Steeles Ave Wes, @maxsofmanila, Asian, Beef Peanut Stew, Boneless Marinated Milkfish, Buko Pandan, Classic Chicken Adobe, Crabmeat Fried Rice, Daing na Bangus, dinner, Filipino, Filipino beer, Filipino food at Max's Restaurant, Filipino restaurants in Toronto, food blog, foodie, Halo Halo, Kare-Kare, Max of Manila, Max's Fried Chicken, Max's Restaurant, Pancit Palabok, Red Horse, restaurant review, Thick Rice Noodles, Vaughan, where to eat good Filipino food in Toronto
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