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Dinner at Nuit Social
Two weeks ago, Sindy and I went to Nuit Social for dinner. This dinner was partially courtesy of Zomato — Pardis of Zomato sent me a $25 voucher to use towards a meal at Nuit Social as a thanks for all … Continue reading
Posted in Complimentary Adventures, Food
Tagged 1168 Queen St W, @nuitsocial, @ZomatoCA, cheese, cheese board, Chorizo Iberico, crème brûlée, Crema Catalana, dinner, downtown, Fire Olives, food blog, foodie, fusion, Italian, Kalamata, Lonza, Maddelena, meat platter, Meats, Nuit Social, Nuit Social reviews, olive platter, olives, PEI Mussels, Pork Ribs, proscuitto, restaurant review, sharing boards, sharing plates, Social Board, Social Plates, Spanish style citrus custard, Toronto, Zomato
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Even more seafood feasting at Ponte Vecchio
Another month, another mother-daughter moment. I love spending quality time dining out with my mom and especially when we order tremendous amounts of food like this. Five years ago I wouldn’t have appreciated this that much and five years later … Continue reading
Posted in Food
Tagged 6380 Fallsview Blvd, Alberta rack of lamb, Antipasto Della Casa, butternut squash saffron & mascarpone cheese, Capesante E Pancetta, carnaroli rice, dinner, fine dining, food blog, foodie, Gamberi, gulf shrimps, Italian, Niagara, Niagara Falls, olives, pancetta, pecorino toscano, Ponte Vecchio, proscuitto, restaurant review, Risotto Con Zucca E Gamberi, Sea Scallops, Sella D'Agnello, shrimp cocktail, tomato horseradish, Western
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