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Rodizio Style All-You-Can-Eat Fine Dining at Touro Brazilian Steakhouse
The final contest meal I won this summer was a meal for two at Touro Brazilian Steakhouse (Touro Churrascaria). Thanks to Jackie of @theeverydayfoodie who hosted the Instagram contest, I was selected as a winner to enjoy this complimentary meal. Yay! I … Continue reading →
Posted in Complimentary Adventures, Food
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Tagged 125 York Blvd, @tourosteakhouse twitter, all you can eat steakhouse restaurants Toronto, Appetizer Island, Bacon-Wrapped Chicken Breast, Brazilian steakhouse, cheese bread, Chicken Legs, food blog, foodie, Garlic Steak, Grilled Pineapple, Lava Bar, Leg of Lamb, Parmesan Sirloin, Picanha meat, Pork Ribs, Pork Sausage, restaurant review, Richmond Hill, Rodizio cards with a red and green side, Rodizio Style All-You-Can-Eat Fine Dining, Toronto food bloggers, Touro Brazilian Steakhouse, Touro Brazilian Steakhouse grilled pineapple, Touro Churrascaria, Touro Churrascaria gauchos
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Dining at Copacabana Brazilian Steakhouse!!
I really have been looking forward to dining at this restaurant for a long time now! Copacabana is a Brazilian steakhouse franchise that has locations all over Toronto and even in Niagara. They base their cooking on Brazilian-style grills where … Continue reading →
Posted in Food
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Tagged 230 Adelaide St. West, @CopaToronto, Adelaide location, all-you-can-eat, beef ribs, Brazilian, Buffet, Butter Milk Rib-Eye, Chicken Drumstick, Chimichurri Steak, churrasco, Copacabana, downtown, Filet Mignon Wrapped in Bacon, Flank Steak, Garlic Sirloin Steak, gaucho, Leg of Lamb, Moroccan Chicken, Parmesan Chicken, Parmesan Filet Mignon, Picanha Brazil, Pork Sausage, Prime Rib with Cheddar, riodetoronto, Roasted Pineapple, Rodizio, salad bar, salmon, Skirt Steak Dry Rub, Top Sirloin, Toronto
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