Daily Archives: January 13, 2014

Sharing Meat-based Tapas at The Black Hoof! [Defunct]

Posted on January 13, 2014 by stenoodie

The Black Hoof is a foodie’s adventure come true. The shareable dishes, mostly of meat, are very distinctive and uniquely assembled for ideally two people to share. On this promising night, five friends and I gathered to dine at this … Continue reading →

Posted in Food | Tagged @TheBlackHoof, Ants on a Foie, Apple Skillet with Cheddar Ice Cream, bone marrow, Charcuterie, downtown, food blog, foodie, Fried Chicken & Jellyfish, horse tartare, meat, Pork Carnitas Tacos, raw meat, restaurant review, sharing, tapas, The Black Hoof, Toronto | 8 Comments

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Daily Archives: January 13, 2014

Sharing Meat-based Tapas at The Black Hoof! [Defunct]

Looking for something?

Trending posts this week

Published 2,060 posts and counting. Read them all if you like :)

stenoodie’s adventures around the world:

Play games to donate grains of rice!

Let’s Connect!