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Birthday Celebration at Nomé Izakaya
My friend Gen celebrated her birthday at Nomé Izakaya this past weekend. We were a big group of close to 30 people and Nomé was able to accommodate us very well by reserving three long tables for us near the entrance of … Continue reading
Posted in Food
Tagged @nomeizakaya, Apple Salmon, Baked Oysters, Black Cod, Buttered Scallop & Shrimp, Creamy Mentai (Crispy) Potato, Deep Fried Pork Belly, First Kiss Oysters, food blog, foodie, izakaya, Japanese cuisine, Karaage, Korean Style Beef Sashimi, Kusshi Oysters, Maguro & Avocado Tartare, midtown, Nomé Izakaya, Octo-Wasabi, restaurant review, Takoyaki, tapas, Toronto, Tuna Tango, Unagi Risotto
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