This was the beginning of many dim sum lunches and restaurants that we went to on this trip to Hong Kong in fall of 2016. Choi Fook Eky’s Banquet, as the English and Chinese name suggests, is a venue that is fit for couples to get hitched but also serves as a restaurant for dim sum and dinners. On this day, my mom, my aunt, and uncle, and I dined here early in the morning.
We ordered a lot of dim sum to share, including their specialty dim sum selections since apparently Choi Fook is an award-winning dim sum specialist! 🙂
As you can see, their venue was gorgeous and classy; definitely fit for wedding celebrations! 🙂
Here were their dim sum menus:
They held the 2013 – 2016 “Best of the Best Culinary Awards Gold with Distinction Award”.
This is what we ordered:
We started off with some steamed Black Pepper Vegetable Buns 生煎胡椒菜肉包.
These were really good!
Stuffed mushrooms 瑤柱蒸鮮釀冬菰:
I’ve never seen BBQ pork cheong fun (rice noodle) presented like this. This was so creative! 翠玉瓜叉燒腸粉
Yummy and delicious Salted Fish Steamed Chicken on Rice 咸魚雞粒蒸飯.
Black truffle scallop dumplings! 黑松露帶子餃
Crispy thousand-silk spring roll with cheese. 芝心海皇千絲春卷. 2013「美食之最大賞」至高榮譽金獎
Delicious and beautiful.
Sakura Dried Shrimp Thin Pancake. 櫻花海皇蝦煎薄罉 This was really good!
The piece actually is bigger than you think.
Turnip pastries! Delicious.
The restaurant is located on the second level. There is a escalator and elevator that you can take.
The dim sum, while some simplistic, tasted really good! The award-winning ones were so fun to try too!