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Daily Archives: January 26, 2017
Sense Dessert Café
Oct 1, 2016 – Sense Dessert Café. It was finally time to explore a local foodie shop of my choice!!! All during this trip, I hadn’t had the chance to eat out at a restaurant that I truly wanted to try … Continue reading →
Posted in Food
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Tagged "bread crab" with white wine in spaghetti, 286-294 Temple Street, desserts in Hong Kong, 華志大廈地下 6-8號 286 Temple St, food blog, foodie, Fried Chicken Bites with Cheese Sauce, Hong Kong, Jordan, Kwun Chung, lava cake and molecular ice cream, molecular ice cream, molecular ice cream Hong Kong, restaurant review, restaurants serving molecular ice cream, Sense Dessert Café, Sense Dessert Café desserts, Sense Dessert Café Hong Kong, Sense Dessert Café reviews, Sense Dessert Cafe Tea Set menu, Shop 6-8 Wah Chi Building, Sinking Chocolate in the Red Sea, White Chocolate Tiramisu, 佐敦廟街286-294號華至大廈地下6-8號舖
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