Daily Archives: October 24, 2017

Chefs Plate: Spiced Steak & Garlic Salsa Verde with Roasted Fingerlings and Cheesy Kale Chips

October 19, 2017:  For my 19th meal from Chefs Plate, I selected the Spiced Steak & Garlic Salsa Verde from their weekly changing roster of meals.  All ingredients from the Chefs Plate meals are farm-fresh ingredients from local Canadian businesses … Continue reading

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Chefs Plate: Italian Sausage Pasta Bake with Ricotta Cheese and a Baby Spinach Salad

October 18, 2017:  For my 18th meal from Chefs Plate, I made an Italian Sausage Pasta Bake.  Chefs Plate is a meal subscription service that delivers fresh and local pre-portioned and pre-measured ingredients in chef-inspired recipes for you to cook … Continue reading

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