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Tag Archives: Fine Chinese cuisine at 98 Aroma
Tasting Dinner at 98 Aroma
I had the pleasure to be invited to 98 Aroma last night for a wonderful tasting dinner. 98 Aroma is located at 440 Spadina Avenue near College. It is right in the heart of downtown where Chinatown is in Toronto. … Continue reading →
Posted in Complimentary Adventures, Food
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Tagged 440 Spadina Ave., 98 Aroma, 98 Aroma menu and prices, Assorted Delicate Vegetables, Blueberry Mashed Chinese Yam, Chinatown Toronto, Chinese, Chinese restaurants in Toronto, Coconut Milk with Sweet Rice, dumplings, fine Chinese cuisine, Fine Chinese cuisine at 98 Aroma, food blog, foodie, free parking, free wifi, Fried Salt & Pepper Calamari, Long Island Iced Tea, Northern Chinese, Pan Fried Pork Buns, Pork Chives Dumplings, restaurant review, restaurants in downtown Toronto, Rice Dumpling in Osmanthus Sauce & Fermented Rice Wine, Signature Handmade Pancake, Steamed Garlic Shrimp, Steamed Mussels with Garlic and Vermicelli, Steamed Tilapia Fish with Chopped Bell Chili, Stewed Lion Head Meatball with Brown Sauce, Summer Breeze, Toronto
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