Tag Archives: food blog

陳根記 Chan Kun Kee (Dai pai dong in Sha Tin)

Posted on November 19, 2016 by stenoodie

Sept 20, 2016 – 陳根記 Chan Kun Kee in Sha Tin dai pai dong What a great authentic experience it was tonight to dine at a real dai pai dong in Hong Kong! I honestly don’t remember when it was my last … Continue reading →

Posted in Food | Tagged Chan Kun Kee, dai pai dong, dai pai dong in Hong Kong, 芒果—口脆, 陳根記, food blog, foodie, Hong Kong, local eats, No.3-5 Dai Pai Dong Wo Che Est Market, restaurant review, Salt and pepper bombay duck, Sha Tin, 攋尿蝦, 椒鹽九肚魚 | 1 Comment

Thirsty Cactus Cantina & Grill in Hamilton

Posted on November 14, 2016 by stenoodie

After a long and fun hike to Dundas Peak and Tew’s Falls in Hamilton, we scouted for a place close by to have a late lunch. Thanks to Google Maps, we were able to find a Mexican restaurant that was … Continue reading →

Posted in Food | Tagged 2 King Street East, @thirstyc twitter, Bang Bang Shrimp, Brunswick Stew, Cajun Fried Catfish, Complimentary cheesy nachos, complimentary nachos, Dundas, food blog, foodie, Hamilton, Hamilton restaurants, local eats in Hamilton, Mexican, Mexican restaurants in Hamilton, restaurant review, Southern Comfort Meets South of the Border, Southwest, Thirsty Cactus, Thirsty Cactus Cantina & Grill | Leave a comment

T-Swirl Crêpe (Markham) [Defunct]

Posted on November 13, 2016 by stenoodie

I have seen all of the photos of T-Swirl Crêpe floating around on instagram and thus when Coreen and I were due for a catch-up, I decided that we meet here and so we could try out these crepe creations! … Continue reading →

Posted in Food | Tagged 1056-28 South Unionville Avenue, crepes, crepes in Markham, food blog, foodie, Markham, Okinawa Hot Dog savory crepe, restaurant review, savory crepes, sweet crepes, T-Swirl Crêpe, T-Swirl Crêpe menu and prices, T-Swirl Crepe Markham, T-Swirl Fruits Cocktail sweet crepe | 3 Comments

Morals Village Mississauga Grand Opening Event

Posted on November 12, 2016 by stenoodie

On November 10, I had the pleasure to be invited to attend the Grand Opening Event of Morals Village opening their fourth location in Mississauga! This hot pot restaurant franchise originated in China with more than 600 stores and since … Continue reading →

Posted in Complimentary Adventures, Food | Tagged 10 year Special Spicy soup base, 2-1177 Central Parkway W, @swevenmedia twitter, A-grade Beef tongue, A-Grade Beef Tripe, Chinese, Deep-sea spicy fish fillet, food blog, foodie, Grand Opening Event, Homemade pork bone soup base, hot pot, Mississauga, Morals Village Mississauga, Morals Village Mississauga Grand Opening Event, Morals Village Mississauga reviews, Morals Village review, Mountain Cliff Wild Mushroom soup base, restaurant review, Signature Green Pepper Soup base, Sweet Tomato Ox Soup Base | 3 Comments

Day & Night Angus Beef Hot Pot Experience! [Defunct]

Posted on November 9, 2016 by stenoodie

[Sponsored post] I had the pleasure to dine at Day & Night Angus Beef Hot Pot last night for an amazing dinner of “steam cooking” hot pot! Day & Night Angus Beef Hot Pot is located at 9021 Leslie Street, … Continue reading →

Posted in Complimentary Adventures, Food | Tagged 9021 Leslie Street, Canada PEI Lobster, Canadian fresh oysters, Chef's Special Choice Dessert, Day & Night Angus Beef Hot Pot, Day & Night Angus Beef Hot Pot cooking times, Day & Night Angus Beef Hot Pot menu and prices, Day & Night Angus Beef Hot Pot reviews, Day & Night Angus Beef Hot Pot steamed lobster, Day & Night Hot Pot reviews, 蒸氣火鍋, food blog, foodie, free parking, Free Range Chicken, free wifi, Grilled Spain Iberico Pork Kebab, Grilled U.S. Certified Angus Beef Kebab, healthy hot pot, healthy steamed hot pot, lobster tomalley guts, restaurant review, Richmond Hill, Saltspring mussels, Seafood platter for Combo B dinner, Six Choices Platter, Spareribs Yummi Congee, steam cooking hot pot, steamed hot pot, steamed hot pot experience, steamed oyster shucking, steamed seafood restaurant, Unit 9-13, Vancouver Clams, Vietnamese Cuttlefish, 加多實, 加多實 at hot pot, 媽媽煮山楂 | 5 Comments

Funky Munky Cafe

Posted on November 7, 2016 by stenoodie

Funky Munky Cafe is a little quaint yet modern cafe situated on Markham Road north of 16th Avenue. It’s located in a strip mall where there is also a Garden Basket and Cora’s. The cafe may be hard to find but … Continue reading →

Posted in Food | Tagged 9275 Markham Rd #7, cafes in Markham, coffee, coffee shops in Markham, food blog, foodie, free wifi, Funky Munke tea, Funky Munky Cafe, Funky Munky Cafe menu, hot chocolate, Markham, quiet places to study in Markham, review | Leave a comment

Good Food & Bad Service at Japango

Posted on November 3, 2016 by stenoodie

Disclaimer: This is a blog post based on my own experience at Japango — clearly, this was not a good experience for me to be including this disclaimer but I am warning readers right now before you read the entire … Continue reading →

Posted in Food | Tagged 122 Elizabeth Street, @japango122 twitter, bad service at Japango, being rushed out of the restaurant, Chirashi, Crunchy Spicy Salmon Roll, Dragon Roll, food blog, foodie, good sashimi in Toronto, Japanese, Japanese food in Toronto, Japanese restaurants in Toronto, Japango, Japango food reviews, Japango restaurant Toronto, Japango review, Japango reviews, Japango Toronto reviews, restaurant review, restaurants serving fresh sashimi Toronto, rude service, sashimi, service at Japango, sushi, this is not how you treat customers | 11 Comments

The Boil Bar Grand Opening Media Tasting (Yonge St)

Posted on November 2, 2016 by stenoodie

This past Saturday, I was invited to a media tasting event at the Grand Opening event of The Boil Bar in downtown Toronto. Having had success in their uptown store, The Boil Bar has expanded a flagship store near the … Continue reading →

Posted in Complimentary Adventures, Food | Tagged 664 Yonge Street, @swevenmedia twitter, @theboilbar twitter, British Clams in a Sake Boil, British Columbia Dungeness Crab, British Columbia Mussels with Sweet Corn and Sausage, Caesar Seafood Cocktail, Cheese Baked Beef Rice, Cheese Baked Udon, cocktail with a soft shell crab on top of it, Deep Fried Broccoli, Fanny Bay Oysters, food blog, foodie, free wifi, French fries, Halifax Baked Lobster, lobster bisque, Mojito Seafood Cocktail, new Boil Bar in Toronto, restaurant review, seafood, seafood boil restaurants in Toronto, seafood boils, Seafood Cocktails at The Boil Bar, Shrimp with Sweet Corn and Sausage, The Boil Bar, The Boil Bar reviews, The Boil Bar seafood cocktail, The Boil Bar Yonge location, Toronto, Yonge & Bloor intersection | 1 Comment

Terroni at Adelaide

Posted on November 1, 2016 by stenoodie

I’ve heard so much about Terroni but had never been to any location of theirs before to try a single Italian dish. Thus, I was very grateful to be able to get to try it finally! We went to Terroni … Continue reading →

Posted in Food | Tagged 57 Adelaide St E A, 57A Adelaide Street East, @TerroniTO twitter, food blog, foodie, Italian, pizzas at Terroni, restaurant review, Smendozzata, Southern Italian, Tagliere di Formaggi, Terroni Adelaide, Terroni Adelaide reviews, Terroni pizzas, Toronto | 6 Comments

Ebisu on Queen

Posted on October 30, 2016 by stenoodie

After attending the grand opening party of Ebisu on Queen two weeks or so ago, I returned to the restaurant to actually try out their food on a regular weeknight. I had received a $20 gift voucher from them at the … Continue reading →