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Tag Archives: Hong Kong food blog
Kam Shan Seafood Restaurant
January 19, 2019: For our very last dinner in Hong Kong before flying off, we went to Kam Shan Seafood Restaurant in Mong Kok. This was lauded as a well-known seafood restaurant. Similar to the restaurants in Sai Kung and … Continue reading
Lunch at RBTea Waffle & Toast
January 18, 2019: I haven’t had the slightest craving for or had desire to eat any Western food or non-Asian food these past couple of weeks. I guess I just enjoy Asian food enough. With that said, since it was … Continue reading
Dinner at Maxim’s Palace (Sha Tin)
January 16, 2019: We had dinner at Maxim’s Palace (美心集團). The last time I was here was also for dinner and dim sum back in the autumn of 2016. The place hadn’t changed at all. It’s one of the biggest … Continue reading
Posted in Food
Tagged 美心集團, dinner, foodie, Hong Kong food blog, Maxim's Palace (Sha Tin), restaurant review
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Trusty Congee King at MOSTown
January 16, 2019: Dropped by Trusty Congee King (靠得住粥麵小館) after noticing the advert for it in the MOSTown shopping mall. It was apparently a Michelin Star restaurant. We arrived at 4:50 p.m. just in time to take advantage of their … Continue reading
Thick Pork Chop Bun at Yuen Long Bistro
January 10, 2019: While in the Tsim Sha Tsui area and passing 2 p.m., we stopped into Yuen Long Bistro (元朗冰室) for some Hong Kong style food. Earlier, we had passed by this Hong Kong style cafe at 1 p.m. … Continue reading
Posted in Food
Tagged Fried Pigeon, Fried Pigeon $39, Fried Pigeon Hong Kong, Giant pork chop bun, HK foodie, Hong Kong food blog, Hong Kong food blogger, Hong Kong foodie, Thick Pork Chop Bun, Thick Pork Chop Bun at Yuen Long Bistro, Thick Pork Chop Bun with Spicy Homemade Sauce, Yuen Long Bistro, Yuen Long Bistro Tsim Sha Tsui, 元朗冰室
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