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Tag Archives: Hong Kong foodie
Crystal Jade La Mian Xiao Long Bao (HK Airport)
January 20, 2019: Shanghainese food inside the Hong Kong International Airport! Crystal Jade La Mian Xiao Long Bao is one of a few restaurants located on the Level 5 Arrival Hall.
Posted in Food
Tagged Chek Lap Kok, Crystal Jade La Mian Xiao Long Bao, fish soup, food blog, foodie, HKG restaurants, Hong Kong, Hong Kong Airport restaurants, Hong Kong food blogs, Hong Kong foodie, Hong Kong International Airport, Level 5 Arrival Hall Terminal 1, Pork and cheese xiao long bao, restaurant review, restaurants inside Hong Kong Airport, Shanghainese, vegetarian dan dan noodle
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Kam Shan Seafood Restaurant
January 19, 2019: For our very last dinner in Hong Kong before flying off, we went to Kam Shan Seafood Restaurant in Mong Kok. This was lauded as a well-known seafood restaurant. Similar to the restaurants in Sai Kung and … Continue reading
Vegetarian Buffet at My Meat Run Buddy
January 14, 2019: I really love exploring new vegetarian restaurants these days. Thus, we checked out “My Meat Run Buddy”, a direct translation of the words “走肉朋友” which is a pun in Chinese. It was a vegetarian all-you-can-eat buffet and … Continue reading
Posted in Food
Tagged AYCE vegetarian restaurants, 走肉朋友, food blog, foodie, HK vegetarian buffets, Hong Kong, Hong Kong all you can eat vegetarian buffets, Hong Kong food blogger, Hong Kong foodie, My Meat Run Buddy, My Meat Run Buddy 走肉朋友, restaurant review, Tai Kok Tsui, Vegetarian buffet
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Dinner at Fu Weng Seafood Restaurant (福翁海鮮薈) in Kwun Tong
January 11, 2019: We had dinner with some family friends at Fu Weng Seafood Restaurant in Kwun Tong. We ordered seven dishes to eat a la family style. The food was very good and the portions were reasonable. Fu Weng … Continue reading
Posted in Food
Tagged assorted seafood vermicelli vegetable stew, Boston double lobster cheese e fu noodles, Chicken abalone hot stone pot, Chinese, Chinese restaurants in Kwun Tong, 福翁海鮮薈, Fe Wong Seafood Restaurant dinner, Fe Wong Seafood Restaurant food reviews, food blog, foodie, Fu Weng Seafood 福翁海鮮薈, Fu Weng Seafood Restaurant, Honey BBQ pork, Hong Kong blogger, Hong Kong foodie, Kwun Tong, Lu Plaza Shop B & C 3/F 2 Wing Yip St, restaurant review, seafood vegetable vermicelli stew, sweet and sour pork, sweet papaya white fungus dessert, wasabi beef cubes, wasabi stir-fried beef cubes with peas and potatoes
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Eel Clay Pot Rice at Wing Hei Restaurant
January 10, 2019: We ended up at this Hong Kong style cafe/restaurant called Wing Hei Restaurant (榮熙茶餐廳) for dinner. When browsing for a restaurant to eat at the first night, I had already noticed this restaurant since there was a … Continue reading
Thick Pork Chop Bun at Yuen Long Bistro
January 10, 2019: While in the Tsim Sha Tsui area and passing 2 p.m., we stopped into Yuen Long Bistro (元朗冰室) for some Hong Kong style food. Earlier, we had passed by this Hong Kong style cafe at 1 p.m. … Continue reading
Posted in Food
Tagged Fried Pigeon, Fried Pigeon $39, Fried Pigeon Hong Kong, Giant pork chop bun, HK foodie, Hong Kong food blog, Hong Kong food blogger, Hong Kong foodie, Thick Pork Chop Bun, Thick Pork Chop Bun at Yuen Long Bistro, Thick Pork Chop Bun with Spicy Homemade Sauce, Yuen Long Bistro, Yuen Long Bistro Tsim Sha Tsui, 元朗冰室
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All You Can Eat Vegetarian Chinese Food at Sino Vegetarian Restaurant
January 9, 2019: So happy to have found another great vegetarian restaurant! We were in the area shopping and Sino Vegetarian Restaurant was only one minute away. The restaurant was packed full with people dining in when we walked in … Continue reading
Michelin Star Dim Sum at Tim Ho Wan (Sham Shui Po location)
January 9, 2019: This is what Michelin star dim sum looks like! 😀 Despite having a full western style breakfast at 6:30 a.m. in the morning, my stomach was ready and hungry to try some Michelin starred dim sum at … Continue reading
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Tagged 9-11 Fuk Wing St, Baked Bun with BBQ Pork, dim sum in Hong Kong, 酥皮焗叉燒包, 香煎芋絲餅, 香茅魚露紙包雞, 香滑馬拉糕, 鮮蝦燒賣皇, 賽磅蟹春卷, 黃沙豬潤腸, food blog, food blogger, foodie, fried chicken in paper, Hong Kong, Hong Kong food bloggers, Hong Kong foodie, Michelin star Hong Kong dim sum, restaurant review, Tim Ho Wan, Tim Ho Wan BBQ pork buns, Tim Ho Wan dim sum, Tim Ho Wan dim sum order sheet, Tim Ho Wan dim sum prices, Tim Ho Wan fried chicken in paper, Tim Ho Wan Hong Kong dim sum, Tim Ho Wan Michelin star, Tim Ho Wan Michelin starred dim sum, Tim Ho Wan reviews, Tim Ho Wan Sham Shui Po, Tim Ho Wan shrimp dumplings, Tim Ho Wan siu mai, Tim Ho Wan 添好運, 晶瑩鮮蝦餃, 杞子桂花糕
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