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Tag Archives: Hong Kong food blogger
Green River Restaurant in Mong Kok
January 15, 2019: We dropped by Green River Restaurant (翠河餐廳) (apparently one of many branches — this one at the Mong Kok location across from Langham Place). It is a two-storey restaurant and open 24 hours. (The name of this … Continue reading
Posted in Food
Tagged 翠河餐廳, foodie, Green River Restaurant, Green River Restaurant 翠河餐廳, HK soup noodles, Hong Kong food blogger, Hong Kong restaurant, Hong Kong Style cafe, Hong Kong style pork bun, Mong Kok, Mong Kok restaurants, restaurants close to Langham Place, Shanghai St 599A號號地下C舖
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Vegetarian Buffet at My Meat Run Buddy
January 14, 2019: I really love exploring new vegetarian restaurants these days. Thus, we checked out “My Meat Run Buddy”, a direct translation of the words “走肉朋友” which is a pun in Chinese. It was a vegetarian all-you-can-eat buffet and … Continue reading
Posted in Food
Tagged AYCE vegetarian restaurants, 走肉朋友, food blog, foodie, HK vegetarian buffets, Hong Kong, Hong Kong all you can eat vegetarian buffets, Hong Kong food blogger, Hong Kong foodie, My Meat Run Buddy, My Meat Run Buddy 走肉朋友, restaurant review, Tai Kok Tsui, Vegetarian buffet
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Little Noodle Shop in Mong Kok
January 12, 2019: We passed by this tiny shop (小麵站) selling noodles on the street in Mong Kok and I was instantly intrigued and wanted to try it. There were a good number of other people crowding around and taking … Continue reading
Eel Clay Pot Rice at Wing Hei Restaurant
January 10, 2019: We ended up at this Hong Kong style cafe/restaurant called Wing Hei Restaurant (榮熙茶餐廳) for dinner. When browsing for a restaurant to eat at the first night, I had already noticed this restaurant since there was a … Continue reading
Thick Pork Chop Bun at Yuen Long Bistro
January 10, 2019: While in the Tsim Sha Tsui area and passing 2 p.m., we stopped into Yuen Long Bistro (元朗冰室) for some Hong Kong style food. Earlier, we had passed by this Hong Kong style cafe at 1 p.m. … Continue reading
Posted in Food
Tagged Fried Pigeon, Fried Pigeon $39, Fried Pigeon Hong Kong, Giant pork chop bun, HK foodie, Hong Kong food blog, Hong Kong food blogger, Hong Kong foodie, Thick Pork Chop Bun, Thick Pork Chop Bun at Yuen Long Bistro, Thick Pork Chop Bun with Spicy Homemade Sauce, Yuen Long Bistro, Yuen Long Bistro Tsim Sha Tsui, 元朗冰室
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All You Can Eat Vegetarian Chinese Food at Sino Vegetarian Restaurant
January 9, 2019: So happy to have found another great vegetarian restaurant! We were in the area shopping and Sino Vegetarian Restaurant was only one minute away. The restaurant was packed full with people dining in when we walked in … Continue reading
