Tag Archives: Little Dragon Buns

Dinner at R&D

Posted on May 5, 2015 by stenoodie

I’ve been hearing a lot about this restaurant ever since it opened recently. R&D is located in Chinatown in downtown Toronto and is opened by the winner of the first ever MasterChef Canada cooking game show TV series, Eric Chong, and multiple … Continue reading →

Posted in Food | Tagged 241 Spadina Ave, @rdspadina, @WOK_Lobster, Canadian, Chinatown, Chinese, Chinese-Canadian fusion food, Coconut Sugar Crème Brûlée, crème brûlée, Crispy Smoked Milk, CTV’s MasterChef Canada, Demon, dinner, downtown, Eric Chong, first season MasterChef winner, food blog, foodie, free wifi, fusion, Little Dragon Buns, malted milk ice cream, Masterchef Canada, oyster, poutine, R&D, R&D Restaurant, Rebel, restaurant review, Salmon Belly, Shiitake Polenta Fries, Shrimp Toast, Spadina, Toronto | 3 Comments

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Tag Archives: Little Dragon Buns

Dinner at R&D

Looking for something?

Trending posts this week

Published 2,060 posts and counting. Read them all if you like :)

stenoodie’s adventures around the world:

Play games to donate grains of rice!

Let’s Connect!