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Monthly Archives: May 2016
Happy to be back =)
This view. 🙂 The adrenaline and excitement. Some nerves. Some tiredness in the middle, but so awake. The snacks! The professionalism. The friendliness. The community. The industry.
Chef’s Plate: Salmon and Herb Salsa
For my second dish of this fourth shipment of Chef’s Plate for me, we made a Salmon and Herb Salsa with Orzo, Sweet Potatoes, and Baby Arugula. I have to say that this was one of the best-tasting dishes that … Continue reading
Posted in Chef's Plate, cooking
Tagged #2mealsFromstenoodie, @ChefsPlateCA, and Baby Arugula, Chef's Plate, Chef's Plate ingredients, easy recipes at home with salmon, four free Chefs Plate meals, fresh and local ingredients, home cooking, homemade salsa with salmon, making salty and flavourful herb salsa, minced capers with salmon, pre-measured ingredients and recipe cards service, promo code #stenoodie, Salmon and Herb Salsa, Salmon and Herb Salsa with Orzo, Sweet Potatoes
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The Launch of Acapeli’s Dairy-Free Gourmet Frozen Desserts
This past Wednesday, Acapeli’s Dairy-Free Gourmet Frozen Desserts launched officially in Canada. Acapeli’s: a “luxurious line of gluten free, dairy free, kosher pareve ice cream alternative marries artisanal ingredients and delicious flavours for a rich and elegant epicurean adventure”.
Posted in Complimentary Adventures, Food
Tagged @Encore_Catering, Acapeli's ice cream, Acapeli’s Dairy-Free Gourmet Frozen Desserts, Coffee Intermezzo, dairy free ice cream, Encore Catering events, Frozen Lemon Meringue Torte, gluten free ice cream, gourmet frozen desserts, ice cream, Ice cream specialty shakes, Kosher ice cream, lactose free ice cream, Lemon Lovers, Michou Seiger founder and creator, Minty Magique, Peanut Magnifique, premium ice cream that is dairy free, specialty ice cream shakes, Vanilla Bean, Vanilla Bean Chocolate Brownie Torte, what are some gluten free ice cream brands
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Weekly Photo Challenge: Face
Two weeks ago, I posted about the guard standing in front of the Chamber of Deputies and marching about in the city of Luxembourg in Luxembourg. It just so happened that in the space between the two government buildings, there … Continue reading
Imanishi Japanese Kitchen
Four food enthusiasts and I went for dinner at Imanishi Japanese Kitchen on a Saturday evening. Imanishi Japanese Kitchen is located on 1330 Dundas Street West in downtown Toronto. It’s a small casual restaurant where you can share Japanese tapas … Continue reading
Posted in Food
Tagged 1330 Dundas St W, Cold Served Agedashi Eggplant, food blog, foodie, Grilled Sting Ray Fin, Imanishi Japanese Kitchen, Imanishi Japanese Kitchen hard to find, Imanishi Japanese Kitchen sign on window, Japanese, Japanese restaurants in west Toronto, Japanese tapa restaurants in Toronto, Kaki-Fry, Katsu Curry Rice, Monkfish Liver Pâté, pork belly, restaurant review, restaurants near Dufferin Grove, Salt & Sansho Pepper Grilled Pork Cheek, sharing Japanese tapas, Tako Celery, tapa restaurants in Toronto, tapas, Tebasaki, top 10 Toronto restaurants Toronto Life, Toronto
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It happens?!?
Today’s job was a half-day in a new and unfamiliar territory as I had mentioned yesterday. I had arrived supppperrrrr early, almost an hour and a half beforehand not only to get there early but also because I had to … Continue reading
Chef’s Plate: Turkey Schnitzel with a German Potato Salad
The cooking begins yet again with Chef’s Plate! For this fourth shipment of the pre-measured ingredients and chef-inspired meals delivery, I ordered the Turkey Schnitzel with a German Potato Salad and Pickled Red Cabbage.
Posted in Chef's Plate, cooking
Tagged #freeplatesfromstenoodie, @ChefsPlateCA, Chef's Plate, chefs plate 3 free meals, chefs plate 4 free meals, chefs plate 4 free plates, chefs plate coupon Canada, Chefs plate promo code 2019, cooking, home cooking, homemade turkey schnitzel, how to cook schnitzel at home, how to make a German potato salad, how to make turkey schnitzel at home, pan searing turkey schnitzel, promo code chefs plate, recipes, stenoodie, Turkey Schnitzel with a German Potato Salad and Pickled Red Cabbage
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