Looking for something?
September 2026 S M T W T F S 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 Trending posts this week
stenoodie’s adventures around the world:
Play games to donate grains of rice!
September 2026 S M T W T F S 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 -
Recent Posts
Top Posts & Pages
Category Archives: Travel
Hokkaido, Japan 2016 Day 2: Exploring Otaru & Sapporo
October 3, 2016 ~ Day 2 in Hokkadio, Japan. Breakfast was at 7 a.m. on the 3rd floor where the reception area was. I woke up at 6 a.m. to get ready. I was impressed with the continental breakfast. I’ve … Continue reading
Posted in Travel
Tagged Baumkuchen Fairy's Forest cake, Daiso 100 yen store, Hokkaido travel blog, Japan, lavender ice cream, Otaru Canal, Otaru Hokkaido what to see, Otaru Music Box Museum, Sapporo Citizen Disaster Prevention Center, Sapporo Hokkaido, Seafood BBQ at Zen Hokkaido, Seafood shabu-shabu at Seaport Market, Seaport Market, Sushi music box, travel blog, Unagi restaurant in Hokkaido
7 Comments
Hokkaido, Japan 2016 Day 1: Arrival in Hokkaido!
October 2, 2016 ~ Day 1 in Hokkadio, Japan. My trip to Hokkaido began bright and early on Sunday, October 2, 2016. We checked out of the hotel in Hong Kong and went to take the bus to the airport … Continue reading
Posted in Travel
Tagged fresh uni in Japan, Gindaco Takoyaki, Hokkaido, Hokkaido night life, Hong Kong to Hokkaido, Japan, New Chitose Airport, ramen street in Hokkakido, Samurai Pudding, shabu shabu in Japan, Shabu-shabu, stenoodie travels, Takoyaki with scrambled eggs, travelling to Hokkaido on a tour
12 Comments
South Korea 2016 Day 6: Samgyetang and last day
Day 6 Korea. Sept 19, 2016. It was the last day in Korea today in 2016. I’m typing this out on the way flying back to Hong Kong. I’m so sad to leave! These past 7 days were quite eventful and … Continue reading
Posted in Travel
Tagged Baeyke Samgyetang, Baeyke Samgyetang reviews, black chicken broth with wild ginseng, bubbling Ogolgyet'ang, Chicken broth soup at Baeyke Samgyetang, Fresh Abalone Rice Porridge, ginseng chicken broth soup, Ginseng in Ogolgyet'ang, Grilled Low Salted Mackerel & Bulgogi Bibimbap, Incheon International Airport restaurants, Natural Handmade Dessert, Natural Handmade Dessert at Incheon Airport, Ogolgyet'ang, restaurants in Myeongdong, Samgyet'ang, Sobok Ice Cream, Somoon at Incheon Airport, Somoon Korean and Japanese restaurant, streets of Myeongdong, tourist, travelling in Seoul
6 Comments
South Korea 2016 Day 4: Arrival in Myeongdong, Seoul
Day 4 Korea. Sept 17, 2016 Today we left Gangneung and headed to Seoul! First of all, since Gyeongpo Beach (and actually Gangneung itself) is well known for their majestic sunrises for being located out east, we got up at 5:45 … Continue reading
Posted in Travel
Tagged Bus from Gangneung to Dong Seul, 디디치킨 (DD Chicken), Grilled pork skin, Hangang Park, Hangang Park night market food, KBBQ in Myeongdong, Korean fried chicken and beer Myeongdong, Korean subway map, Line Friends giant teddy bear Myeongdong, Loco Quan 401 Restaurant, Matcha and vanilla 32 cm soft serve cone, Myeongdong, Myeongdong street eats, nangyemon, Seoul, Seoul subway map, sunrise Soo Hotel, T-money card, travel blog
6 Comments
South Korea 2016 Day 3: Jumunjin Dried Fish Market, Gyeongpo Beach
Day 3 Korea. Sept 16, 2016 Woke up early at 6:20 a.m. to get ready with ample time to spare. Packed our stuff since we were going to be checking out of this hanok and headed to the breakfast hall … Continue reading
Posted in Travel
Tagged #stenoodietravels, beach, Chuseok, Dried hammerhead sharks, Fresh fish soup, Gangneung, Gangneung Unification Park, Giant Windwill, Goodstay Soo Motel, Gyeongpo Beach, Haslla Art World, Jumunjin Dried Fish Market, Korean seafood feasts, Korean seafood restaurants along Gyeongpo Beach, Korean Thanksgiving holiday, night sky, Olive flounder sashimi, Seongyojang, Seongyojang hanok stay breakfast, setting off sky lanterns, sky lanterns, South Korea, Time Machine train, Traditional Food Experience Hall, Traditional Korean breakfast
6 Comments
South Korea 2016 Day 1: Arrival in Gangneung
Wed. Sept. 14 2016. Day 1 in Korea. Last night, we took a red eye flight (getting to the airport at 10 p.m.) departing at 12:40 a.m. to go to Incheon International Airport for 6 days of self-guided travel in … Continue reading
Posted in Travel
Tagged 63 Unjeong-gil Gangneung-si, Chosang tofu soft ice cream, 강원도 강릉시 운정길 63 (운정동), Gangneung Express Bus Terminal, Gangneung Seongyojang, Gangwon-do, Hanok Stay, Hanokstay in Gangneung, Hanokstay program, Jungsarung, soft tofu ice cream in Gangneung, soft tofu restaurant in Gangneung, South Korea, tofu ice cream, Triple Berry tofu soft ice cream, views of downtown Gangneung, Visiting Gangneung, Yehyang restaurant in Gangneung
9 Comments


