Tag Archives: foodie

Lunch at Kinton Ramen 5

Posted on March 19, 2016 by stenoodie

After a very rewarding experience distributing sandwiches to the needy, we ventured to Kinton Ramen 5 for some lunch! It was a relatively chilly day and the perfect gloomy day for some nice hot bowls of ramen! Up to this … Continue reading →

Posted in Food | Tagged 396 Church Street, @KintonRamen, Chiki Chiki Don, food blog, foodie, Garden District, Japanese, Kinton Ramen, Kinton Ramen 5, Kinton Ramen Church, lunch, pork belly, Pork Ramen, ramen, ramen places downtown, restaurant review, Spicy Garlic, Ton Ton Don, Toronto | 1 Comment

Vegetable-focused Dinner at Dandylion

Posted on March 10, 2016 by stenoodie

According to Google, Dandylion is a “rustic-industrial spot [that] serves Eclectic fare that marries unusual Asian and European flavours”. I wasn’t sure what to expect from this restaurant that has a demanding reservation list located on Queen Street West in downtown Toronto. We … Continue reading →

Posted in Food | Tagged 1198 Queen Street West, @DandyLionTO, Almond Cake, Beaconsfield Village, beets, Black Cod, chocolate brownie, Dandylion, food blog, foodie, Lentils, oysters, raw beef, reservations needed, restaurant review, Terrine, Toronto, vegetarian friendly upscale Toronto dinner | 5 Comments

Sabai Sabai Kitchen and Bar

Posted on March 8, 2016 by stenoodie

I had wanted to visit Sabai Sabai Kitchen and Bar for the longest time but never had a chance to until now. It was ML’s “farewell good-bye” party since she was leaving the country to pursue her dreams — what … Continue reading →

Posted in Food | Tagged 225 Church Street, @sabaisabaito, dinner menu, food blog, foodie, Freshly Grated Squash Fritters, Garden District, Grilled Satay Chicken, House-Made Spicy Lao Sausage, Khao Soi, Northern Thai Pork Skewers, Panang Curry, restaurant review, Sabai Sabai Kitchen and Bar, Spicy Coconut Noodles 'Mee Kati', tapas, Thai, Toronto | Leave a comment

Lucullus Bakers & Roasters

Posted on March 7, 2016 by stenoodie

Remember when I first blogged about Lucullus Bakery? That one was located at Kennedy and 14th in Markham. There’s another location of Lucullus that somewhat recently opened up at the Cineplex Cinemas Markham & VIP in Markham! This one is … Continue reading →

Posted in Food | Tagged 169 Enterprise Boulevard L108, bakery, cafe, Chinese, Cineplex Cinemas Markham & VIP, Curry chicken Rice, Downtown Markham, food blog, foodie, Lucullus Bakers & Roasters, Markham, Red Curry Chicken on Steamed Rice, review, Seafood Chowder | 1 Comment

Touhenboku Ramen (Richmond Hill)

Posted on March 4, 2016 by stenoodie

While I was perusing the menu at the newest (third) location of Touhenboku Ramen located in Richmond Hill, I searched back in my archives on stenoodie and realized that it’s been two years since I first stepped into the first … Continue reading →

Posted in Food | Tagged 1070 Major Mackenzie Drive East, @TouhenbokuRamen, Black (Garlicky) Ramen, Black Garlic, Chashu Chicken Don, chicken karaage, Dessert, dinner, food blog, foodie, Japanese, Karaage, Mille Crepe, newest location of Touhenboku Ramen, pork shoulder, ramen, restaurant review, Richmond Hill, Takoyaki, Touhenboku Ramen | 1 Comment

Mr. Congee Chinese Cuisine (Bridlewood Mall)

Posted on March 3, 2016 by stenoodie

Ah, family time. There’s nothing like it. On a Saturday night, I arrived early to Mr. Congee Chinese Cuisine (龍粥記 in Chinese) to get a table for four of us for dinner. I was here early at 5:20 p.m. but the restaurant … Continue reading →

Posted in Food | Tagged 2900 Warden Avenue, Bridlewood Mall, Chinese, dinner, 龍粥記, Finch, food blog, foodie, Halibut with Teriyaki Sauce, House Fried Rice, House Special Chicken, Mr. Congee Chinese Cuisine, restaurant review, Scarborough, Snow Pea Leaf with King Mushroom, Warden Ave. | Leave a comment

Sichuan Cuisine at Fish Legend

Posted on March 2, 2016 by stenoodie

This is quickly going to become one of my favourite restaurants in the Markham area! 😀 After a Friday massage session, my mom and I headed over to Fish Legend (沸腾鱼乡 in Chinese) to check it out for lunch — we had … Continue reading →

Posted in Food | Tagged 3235 Highway 7 East Unit 23-26, Chinese, First Markham Place, Fish Legend, FMP, food blog, foodie, Griddle Cooked Rabbit, lunch, Markham, Pan Fried Supreme Chive Dumplings, restaurant review, Sichuan, Spicy and Sour Noodle Soup, 沸腾鱼乡 | 1 Comment

Private Media Tasting at Morals Village Hot Pot

Posted on February 29, 2016 by stenoodie

Morals Village Hot Pot is a hot pot chain originating in China that is very popular, seeing over 600 locations! Recently, they have expanded to Canada, being the only country outside of China that is lucky enough to have Morals … Continue reading →

Posted in Complimentary Adventures, Food | Tagged 8333 Kennedy Road Unit 1073, A Grade Beef Tongue Slice, and Signature Green Pepper Soup Base, China, Chinese, Chongqing, Deep Fried Bun, Duck Giblets, food blog, foodie, Fresh Blend Watermelon Juice, Hand Whipped Squid Paste, hot pot, Kiwi Juice, Markham, Morals Village Hot Pot, Mountain Cliff Wild Mushroom Super Base, New Zealand Lamb Shoulder Slices, Original Spicy Soup Base, originated in China, restaurant review, soup base, Sweet Tomato Ox Soup Base | 7 Comments

The Chef’s Table Exclusive Blogger Event at Canyon Creek!

Posted on February 27, 2016 by stenoodie

What a pleasure it was to dine among the great food bloggers of Toronto this past Tuesday evening! Victoria, the Marketing Manager of Canyon Creek, contacted me at the end of January to invite me to their exclusive blogger event called … Continue reading →

Posted in Complimentary Adventures, Food | Tagged 156 Front Street West, @canyoncreekeats, Beet & Goat Cheese Salad, Bison Carpaccio, Canyon Club, Canyon Creek, Charcuterie, dinner, Entertainment District, Exclusive Blogger Event, Executive Chef Dorian King, Filet Mignon and Lobster Portabella, food blog, foodie, Jicama Shrimp Tacos, Potted Blueberry Cheesecake, restaurant review, steakhouse, The Chef's Table, Toronto | 1 Comment

Restaurant Tasting at Hakka Wow!

Posted on February 24, 2016 by stenoodie

I had the privilege of being invited to try one of Toronto’s newest Chinese Hakka restaurants called Hakka Wow yesterday on a Tuesday afternoon for lunch. Thank you Sachi for inviting me and Deven for hosting! 🙂