Tag Archives: Markham

Lucullus Bakers & Roasters

Posted on March 7, 2016 by stenoodie

Remember when I first blogged about Lucullus Bakery? That one was located at Kennedy and 14th in Markham. There’s another location of Lucullus that somewhat recently opened up at the Cineplex Cinemas Markham & VIP in Markham! This one is … Continue reading →

Posted in Food | Tagged 169 Enterprise Boulevard L108, bakery, cafe, Chinese, Cineplex Cinemas Markham & VIP, Curry chicken Rice, Downtown Markham, food blog, foodie, Lucullus Bakers & Roasters, Markham, Red Curry Chicken on Steamed Rice, review, Seafood Chowder | 1 Comment

Review: Jenny’s Beauty Spa

Posted on March 6, 2016 by stenoodie

I’ve been a loyal customer of Jenny’s Beauty Spa for over four years now. The first time I actually went to this place for facials was over 10 years ago when I was still a preteen or teenager. A friend … Continue reading →

Posted in beauty, Spas and Massages | Tagged 8333 Kennedy Road, Chinese, 珍麗斯纖美容中心, facial, facials to clear out clogged pores, Jenny's Beauty Spa, Jenny's Beauty Spa Markham review, Markham, Markham facials to clear out pores, new location, oily face, pimples, review, review for Jenny's Beauty Spa, second floor, The Mall at Langham Square, treatment for acne | 11 Comments

Sichuan Cuisine at Fish Legend

Posted on March 2, 2016 by stenoodie

This is quickly going to become one of my favourite restaurants in the Markham area! 😀 After a Friday massage session, my mom and I headed over to Fish Legend (沸腾鱼乡 in Chinese) to check it out for lunch — we had … Continue reading →

Posted in Food | Tagged 3235 Highway 7 East Unit 23-26, Chinese, First Markham Place, Fish Legend, FMP, food blog, foodie, Griddle Cooked Rabbit, lunch, Markham, Pan Fried Supreme Chive Dumplings, restaurant review, Sichuan, Spicy and Sour Noodle Soup, 沸腾鱼乡 | 1 Comment

Private Media Tasting at Morals Village Hot Pot

Posted on February 29, 2016 by stenoodie

Morals Village Hot Pot is a hot pot chain originating in China that is very popular, seeing over 600 locations! Recently, they have expanded to Canada, being the only country outside of China that is lucky enough to have Morals … Continue reading →

Posted in Complimentary Adventures, Food | Tagged 8333 Kennedy Road Unit 1073, A Grade Beef Tongue Slice, and Signature Green Pepper Soup Base, China, Chinese, Chongqing, Deep Fried Bun, Duck Giblets, food blog, foodie, Fresh Blend Watermelon Juice, Hand Whipped Squid Paste, hot pot, Kiwi Juice, Markham, Morals Village Hot Pot, Mountain Cliff Wild Mushroom Super Base, New Zealand Lamb Shoulder Slices, Original Spicy Soup Base, originated in China, restaurant review, soup base, Sweet Tomato Ox Soup Base | 7 Comments

Weekly Photo Challenge: State of Mind

Posted on February 26, 2016 by stenoodie

I went to a great Sichuan Chinese restaurant today and it’s clear that whenever I go to a great restaurant and marvel at the food, there’s no other feeling but joy and gratefulness. This was a new restaurant, a new … Continue reading →

Posted in Weekly Photo Challenge | Tagged Fish Legend, lunch, Markham, mood, noodle soup, postaday, Sichuan, weekly photo challenge, where can I find Sichuan dishes in Markham | 2 Comments

Ginger & Onion Cuisine

Posted on February 7, 2016 by stenoodie

Ginger & Onion Cuisine is a Chinese restaurant that has been around for many, many years. It’s one of the first Chinese restaurants in the Markham area to open for traditional dim sum and Chinese fare. I remember when they … Continue reading →

Posted in Food | Tagged 7131 Kennedy Road, black sesame soup, Chinese, curry octopus, deep fried spring rolls, Dim sum, food blog, foodie, Ginger & Onion Cuisine, Market Village, Markham, push carts, restaurant review, shrimp dumplings, siu mai, spareribs, tofu flower, traditional | 3 Comments

KAM 2016 at Smash Kitchen & Bar

Posted on February 1, 2016 by stenoodie

I was originally going to tack this review on to my original Smash Kitchen & Bar review, but then I remembered this was really part of an annual event that we have, so it deserves its own post. Marilyn, Alice, … Continue reading →

Posted in Food | Tagged 4261 Highway 7, @SmashKitchen, breaded chicken thighs, brunch menu, Chicken & Waffles, food blog, foodie, Fried chicken, Italian, Markham, restaurant review, Smash Chicken & Waffle, Smash Kitchen & Bar, spicy citrus maple syrup, syrup, vanilla butter | 2 Comments

Tapagria Spanish Tapas Restaurant

Posted on December 20, 2015 by stenoodie

Tapagria Spanish Tapas Restaurant opened a little more than a month ago in Markham near Commerce Valley Drive near Highway 7. It is an upscale Spanish tapas restaurant that has a downtown flair. It is really nicely decorated inside with … Continue reading →

Posted in Food | Tagged 230 Commerce Valley Dr E #2, Churros with House Sauce, Crema Catalana, dinner, Foie Gras Pâté, food blog, foodie, Fried Anchovies, Hamachi Crudo, Markham, Mega Dessert Platter, Paella de Tapagria, Pastel de Chocolate, restaurant review, Roasted Bone Marrow, Salt Cod Croquetas, Seared Scallops, secret menu item, sharing plates, smoked eggplant, Spanish, Spanish Toast, Tapagria Markham reviews, Tapagria Spanish Tapas Restaurant, tapas | 5 Comments

Potato Noodle Soup of Bai

Posted on December 19, 2015 by stenoodie

Sometimes, simple is best… or maybe not 100% of the time (as you’ll see in the following blog post why XD). In the second floor of Pacific Mall, in the food court, there is a vendor called Potato Noodle Soup … Continue reading →

Posted in Food | Tagged 4300 Steeles Avenue East, Beef Brisket Rice Noodle in Soup, Chinese, dinner, fast food, food blog, food court, foodie, lunch, Markham, noodle soup, Pacific Mall, Potato Noodle Soup of Bai, review, rice noodle, Rice Noodle in Soup, second floor, take-out, vendor | 1 Comment

Chef Papa Tea & Noodle Bar

Posted on December 8, 2015 by stenoodie

I’ve recently heard about this new-ish noodle shop called Chef Papa Tea & Noodle Bar that is located at Peachtree Centre in Markham and how it is very similar to Deer Garden and even better than the popular fish soup noodle … Continue reading →