January 19, 2019:
For our very last dinner in Hong Kong before flying off, we went to Kam Shan Seafood Restaurant in Mong Kok. This was lauded as a well-known seafood restaurant. Similar to the restaurants in Sai Kung and in fact many other seafood restaurants in Hong Kong, you can choose the live seafood that you want from the fish tanks and then have it prepared in the restaurant’s kitchen right away to your table.




