stenoodie

Mexican Food at La Taquizza Restaurant & Tequila Bar

Posted on January 29, 2019 by stenoodie

La Taquizza Restaurant & Tequila Bar located at 3175 Rutherford Rd #28, Concord

January 26, 2019:

Date night at La Taquizza Restaurant & Tequila Bar! This is a Mexican restaurant and was one of a few that still had available seating on a busy and cold Saturday night. We were welcomed in and given a seat near their kitchen where one of us was able to see through the glass panes and glimpse the kitchen staff assembling tacos and quesadillas and other items. They had a TV on the wall showing the game and there were lots of people dining in. Continue reading →

Posted in Food | Tagged 3175 Rutherford Rd #28, Concord, corn sandals, enchiladas, Enchiladas de Mole Poblano, guac and chips, Huarache de Chorizo, Huaraches, La Taquizza, La Taquizza food reviews, La Taquizza menu and prices, La Taquizza Restaurant & Tequila Bar, Mexican, Mexican restaurants Vaughan, mole chocolate sauce, Mole sauce, Totopos Con Guacamole, Vaughan Mexican restaurants, Vaughan restaurants | Leave a comment

Crystal Jade La Mian Xiao Long Bao (HK Airport)

Posted on January 27, 2019 by stenoodie

January 20, 2019:

Shanghainese food inside the Hong Kong International Airport! Crystal Jade La Mian Xiao Long Bao is one of a few restaurants located on the Level 5 Arrival Hall.

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Posted in Food | Tagged Chek Lap Kok, Crystal Jade La Mian Xiao Long Bao, fish soup, food blog, foodie, HKG restaurants, Hong Kong, Hong Kong Airport restaurants, Hong Kong food blogs, Hong Kong foodie, Hong Kong International Airport, Level 5 Arrival Hall Terminal 1, Pork and cheese xiao long bao, restaurant review, restaurants inside Hong Kong Airport, Shanghainese, vegetarian dan dan noodle | Leave a comment

Kam Shan Seafood Restaurant

Posted on January 24, 2019 by stenoodie

January 19, 2019:

For our very last dinner in Hong Kong before flying off, we went to Kam Shan Seafood Restaurant in Mong Kok. This was lauded as a well-known seafood restaurant. Similar to the restaurants in Sai Kung and in fact many other seafood restaurants in Hong Kong, you can choose the live seafood that you want from the fish tanks and then have it prepared in the restaurant’s kitchen right away to your table.

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Posted in Food | Tagged bombay duck, dai pai dong food Hong Kong, food blog, foodie, Hong Kong food blog, Hong Kong foodie, Kam Shan Seafood Restaurant, restaurant review, Salt and pepper bombay duck, steamed razor clams | Leave a comment

Ralph’s Coffee in Harbour City

Posted on January 23, 2019 by stenoodie

Ralph’s Coffee located at Ocean Terminal L3 OT311A&312, OT312A&313 in Tsim Sha Tsui, Hong Kong

January 19, 2019:

My friend brought me to the first and only Ralph’s Coffee in Asia in Harbour City, Hong Kong, known as Ralph’s Coffee. He had previously worked at RL and thus had some affiliation with the fashion company. Continue reading →

Posted in Food | Tagged Hong Kong, OT313 Ocean Terminal Harbour City, Ralph's Coffee lemonade, Ralph’s Coffee Hong Kong, Tsim Sha Tsui | Leave a comment

Unique Trendy Dim Sum at Social Place (唐宮小聚) at Silvercord

Posted on January 22, 2019 by stenoodie

Social Place located at Shop 303 ,3/F, Silvercord, 30 Canton Rd, Tsim Sha Tsui in Hong Kong

January 19, 2019:

My cousin brought us to Social Place (唐宮小聚) for dim sum. It wasn’t until we arrived that I realized it was such a trendy restaurant for Shanghainese food and dim sum (branded as contemporary Chinese cuisine)!

It was a Saturday at 12:45 p.m. and we weren’t surprised at all to see lots of people waiting for a table when we approached the restaurant on the third floor of the mall. I recognized the queuing system immediately from when I used it at a Continue reading →

Posted in Food | Tagged 303 30 Canton Rd Tsim Sha Tsui, Charcoal Custard Buns, Contemporary Chinese cuisine, 火焰菠羅, 白玉王鴿, 紅菜頭餃, 紫蓉豬豬, Dim Sum Platter, Durian peach buns, 芋蓉流沙, 荷花蒸飯, 黑白無雙 (黑椒洋蔥雞煎包), 黑金流沙, 點來聚聚, Flamin-ple, flaming pineapple, Floral Rice in Lotus Leaf Wrap, food blogger, foodie, Hong Kong food blog, Hong Kong food blogger, Hong Kong trendy dim sim places, lui sa bao, Pan-fried Buns with Peppered Chicken & Onion, Purple taro lui sa bun, restaurant electronic queuing system, Shop 303 3/F Silvercord 30 Canton Rd Tsim Sha Tsui, Signature Roasted White King Pigeon, Silvercord Plaza, Snowy Durian Cake, Social Place, Social Place (Silvercord), Social Place ant bowl, social place at silvercord plaza, Social Place flaming pineapple, Social Place menu and prices, squid ink dumpling, Sweet Potato Piggy Bun, trendy Dim Sum, 冰皮壽桃 (冰皮榴莲), 唐宮小聚, 唐宮小聚 Social Place, 墨魚汁鮫, 奶香糕, 柚子蝦餃 | 5 Comments

Dinner at Ming Garden Restaurant in Lok Fu

Posted on January 21, 2019 by stenoodie

January 18, 2019:

We had a family reunion dinner at Ming Garden Restaurant (名苑) in Lok Fu. It’s a full Chinese restaurant inside of the Lok Fu shopping mall, which I believe may be new as I haven’t noticed it before. Next to the Chinese restaurant is a HK style cafe called Chin Yip Ramen that I have dined in for afternoon tea previously.

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Posted in Food | Tagged foodie, Hong Kong food blogger, Lok Fu Plaza, Lok Fu Plaza Chinese restaurant, Lok Fu Plaza restaurants, Ming Garden Restaurant | Leave a comment

Lunch at RBTea Waffle & Toast

Posted on January 20, 2019 by stenoodie

January 18, 2019:

I haven’t had the slightest craving for or had desire to eat any Western food or non-Asian food these past couple of weeks. I guess I just enjoy Asian food enough.

With that said, since it was lunchtime and we were around the area of this Pioneer Centre Shopping Arcade in Mong Kok, we noticed there was this restaurant called RBTea Waffle & Toast. I was given the suggestion that since we had been eating Asian food constantly that it might be good to switch it up.

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Posted in Food | Tagged food blog, foodie, Hong Kong food blog, Hong Kong food blogger, lunch combos, Pioneer Centre Shopping Arcade, RBTea Waffle & Toast, RBTea Waffle & Toast lunch combos, restaurant review | 6 Comments

Herbal Turtle Jelly at Hoi Tin Tong

Posted on January 20, 2019 by stenoodie

January 18, 2019:

Stopped by the Mong Kok branch of Hoi Tin Tong (海天堂) for a bowl of the traditional herbal turtle jelly. This branch is smaller than the one I’ve been to before. It has a dine-in section and a take-out counter as well.

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Posted in Food | Tagged Herbal Turtle Jelly, Hoi Tin Tong, Hoi Tin Tong 海天堂, Hoi Tin Tong 海天堂 herbal jelly, Hong Kong traditional Hong Kong turtle jelly, 海天堂 | Leave a comment

Cafe Bon Bon in Tai Kok Tsui

Posted on January 19, 2019 by stenoodie

January 17, 2019:

We had actually attempted to dine at this restaurant called 車品品 (Cafe Bon Bon) three times before we finally were able to try it. (The first time had a long line-up which we didn’t want to wait for. The second and third times were when it was closed on Mondays.)

Apparently they were advertised in the travel booklet for having $52 HKD abalone (around $8 – 9 CAD) and good imitation shark fin soups.

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Posted in Food | Tagged Cafe Bon Bon, Cafe Bon Bon Hong Kong, 車品品 | 6 Comments

Soup Noodles at 蝦妹記

Posted on January 19, 2019 by stenoodie

January 17, 2019:

Another little noodle shop! 😀 The first time we passed by this small corner shop called 蝦妹記 front of a crosswalk, it was packed with people and some more were waiting outside. The advertisements outside showed $24 HKD noodles which was so cheap!

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