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Salmon Tacos with Mango Salsa and an Avocado and Purple Cabbage Slaw: what a long recipe title! XD This is now my 6th plate from Chef’s Plate! I have been falling in love with this home delivery service with … Continue reading
Happiness is seeing a delivery of Chef’s Plate arrive at your door. I choose for the package to be left outside my door when it’s time for my delivery to arrive from this meal-delivery company. This is now my third … Continue reading
I had the honour and privilege to be invited to an exclusive complimentary wine tasting care of Resource Media this past Tuesday evening on December 1 at Archive 909 Wine Bar. Resource Media is an online and television media production … Continue reading
If you have read my post from yesterday, you will know that I recently got a shipment of two meals from Chef’s Plate. They are a food delivery program that uses fresh and locally sourced ingredients to deliver meals of … Continue reading
I had the pleasure of visiting a really cute and little known cafe called Bakery & Kaffee Haus yesterday. It is located on a popular street inside Queen Live Market on Queet St West by University (in front of the 299 … Continue reading
What a pleasure it was to dine at The Smokery Kitchen & Bar in Stouffville for dinner this past Monday! Chris, the owner of the restaurant invited me for a restaurant tasting since they are a relatively new business in … Continue reading
This summer in Toronto, our city had the privilege of hosting over 41 countries in the 2015 Pan Am Games. Despite not a lot of interest and attention on the games from the local Torontonians, there were a lot of … Continue reading
I was so impressed with The Libertine! The Libertine has been newly acquired by a new owner and I was invited there with a friend to try out their new menu of drinks and food. The Libertine is no longer … Continue reading
I received an e-mail from Saving Gigi last week to invite me to their restaurant to enjoy some of their featured items and to help them promote their restaurant. Sure! I was happy to do so. I always write honest … Continue reading