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Tag Archives: restaurant review
Upscale Lunch Buffet at Yamm at The Mira Hong Kong
September 26, 2017: Today, we dined with our travel buddies again for a lunch buffet at the Yamm at The Mira Hong Kong Hotel. There was a deal where if you had four people, the fifth person was free. We … Continue reading
Posted in Food, Travel
Tagged 118 Nathan Road, buffets in Hong Kong, food blog, foodie, G/F 118-130 Nathan Rd, Hong Kong, hotel buffets in Hong Kong, Lobby G/F The Mira Hong Kong, Mira Place, restaurant review, The Mira Hong Kong, Tsim Sha Tsui, Uji Matcha and Hokkaido Cream Panna Cotta, Uji Matcha Cream on Mini Black Sesame Cupcakes!, Yamm at The Mira Hong Kong, Yamm at The Mira Hong Kong buffet, 尖沙咀彌敦道118號美麗華廣場The Mira Hong Kong 地下大堂
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Sashimi Set at Restaurant Osaka in Tsim Sha Tsui
September 25, 2017: For our 2017 meetup, Carson took me to Restaurant Osaka (大阪日本料理) for dinner. It’s located in Tsim Sha Tsui near Carnarvon Road and Nathan Road and also very close to the Tsim Sha Tsui MTR Station. It was … Continue reading
Posted in Food, Travel
Tagged 10-14 Ashley Rd, Ashley Building G/F. 1/F. 14 Ashley Road, Ashley Mansion, Beef Sukiyaki Set, 牛肉鍋全餐, 魚生全餐, food blog, foodie, Hong Kong, Japanese restaurants in Tsim Sha Tsui, Osaka Restaurant HK, Osaka Restaurant sashimi, Osaka Restaurant Tsim Sha Tsui, Restaurant Osaka, Restaurant Osaka HK, restaurant review, Sashimi Set, Tsim Sha Tsui, 大阪日本料理, 尖沙咀亞士厘道14號亞士厘大廈
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Dinner at Glorious Cuisine
September 24, 2017: For dinner, we went to Glorious Cuisine (增煇大排檔 & 增煇藝廚) with our travel buddies. I originally thought this was a legitimate dai pai dong restaurant since their Chinese name had the words “大排檔” in it. Alas, I … Continue reading
Posted in Food, Travel
Tagged 31-33號石 峽 尾 號 地舖, and Preserved Eggs, Braised Garoupa in Casserole, Chinese, 紅燒斑腩煲, Deep Fried Eel with Spicy Salt, Deep Fried Fish Ball with Clam Sauce, 金銀蛋肉鬆浸時蔬, 蒜蓉炒莧菜, 蜆芥鯪魚球, 蟲草花蒸滑雞, food blog, foodie, Fried Crispy Pork, G/F 31-33 Shek Kip Mei Street, Glorious Cuisine, Glorious Cuisine Shum Shui Po, Hong Kong, Hong Kong restaurants, restaurant review, Salted Egg, Seasonal Vegetables in Broth with Minced Pork, Sham Shui Po, Shek Kip Mei St, Shum Shui Po, Steamed Chicken with Cordyceps Flower, 即燒BB乳豬), 増煇芸厨, 增煇大排檔 & 增煇藝廚, 椒鹽白鱔球, 深水埗石硤尾街31-33號地舖
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Signature Items at Chrisly Cafe!
September 24, 2017: We returned today to Chrisly Cafe/Capital Cafe (華星冰室) to try out their signature items. When we were here two weeks ago , we used the free hotel vouchers to redeem their standard breakfast and lunch sets. This time, I … Continue reading
Mantis Shrimp Feast at Sai Kung Chuen Kee Seafood Restaurant
September 22, 2017: Like I said, after my first light lunch at Blacksmith Tea House, I reunited with my mom again and we went to Sai Kung Chuen Kee Seafood Restaurant (全記海鮮菜館) on Hoi Pong Street. Our sole purpose here … Continue reading
Posted in Food, Travel
Tagged 47-71 Sai Kung Hoi Pong St, Chuen Kee Seafood Restaurant mantis shrimp, 西貢萬年街87-89號地下, food blog, foodie, fried salt and peppered mantis shrimp, Hong Kong, Hong Kong restaurants, mantis shrimp, restaurant review, Sai Kung, Sai Kung Chuen Kee Seafood Restaurant, Sai Kung Chuen Kee Seafood Restaurant combos and prices, Sai Kung Chuen Kee Seafood Restaurant seafood tanks, Sai Kung seafood restaurants, salt and pepper mantis shrimp, seafood in Hong Kong, where to eat mantis shrimp Hong Kong, 全記海鮮菜館, 椒鹽瀨尿蝦
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Light Lunch at Blacksmith Tea House in Sai Kung
September 22, 2017: A quick post: Jade and I met up for our (almost) yearly chat at Blacksmith Tea House! It’s a small and characteristic cafe on Hoi Pong Street in Sai Kung. We met up just after 1 p.m. … Continue reading
Posted in Food, Travel
Tagged 3 Sai Kung Hoi Pong St, Blacksmith Tea House, 西貢海傍街3號地舖, food blog, foodie, Garden Salad, Hong Kong cafes, restaurant review, Sai Kung
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