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Tag Archives: downtown
Korean Fried Chicken at The Fry (Bloor/Bathurst location)
I love going with big groups to eat at new places like The Fry! Julie organized 11 people to try out her favourite Korean fried chicken restaurant (also known for fun as the “other KFC”). The Fry has three locations … Continue reading
Posted in Food
Tagged 524 Bloor Street West, appetizers, baskets, Bathurst, best Korean fried chicken Toronto, Bloor, downtown, food blog, foodie, Fried chicken, Green Onion Chicken, Half and Half, KFC, Korean, Korean fried chicken, Korean fried chicken restaurants Toronto, restaurant review, Spicy fried chicken, The Fry, The Fry Bloor downtown location, The Fry Korean fried chicken, Toronto
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Dinner at Queen Mother Cafe
Sophia and I met up to catch up after over four years of not having seen each other! It was so fun to talk about just anything and realize that we actually have a ton of things in common. So … Continue reading
Posted in Food
Tagged 208 Queen Street West, Asian, Asian Fusion, boneless chicken, Corn Chowder Crab Cakes, crab cakes, downtown, Entertainment District, food blog, foodie, fusion, gluten free bread crumbs, Khao Soy Gai, Laotian, Ping Gai, Queen Mother Cafe, Queen Street West, restaurant review, Thai, tomato horseradish mayo, Toronto
6 Comments
Ice Cream at The Big Chill
Apparently, The Big Chill‘s been around for over a decade and is an old fixture in the College and Bathurst area in downtown Toronto. After an amazing meal at DaiLo (you need to try this place!), we headed for dessert … Continue reading
Posted in Food
Tagged 566 College Street, @bigchilltoronto, Bathurst, College Street, cow-themed, cows, Dessert, downtown, Expresso Robusto, food blog, foodie, fresh waffle cone, Funky Chunky Chocolate, ice cream, ice cream flavours, ice cream parlour, ice cream sandwich, Little Italy, Mango Ice (Sorbet), restaurant review, sorbet, Strawberry, The Big Chill, Toronto, waffle cone
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Chef’s Choice Dinner at DaiLo
On a sunny but a little chilly spring night, four of us visited DaiLo for a delicious and satisfying fusion French and Chinese dinner. I had heard lots about this restaurant, residing on College Street near Bathurst in Toronto, but … Continue reading
Posted in Food
Tagged 5 Spice Dark 'n Stormy, 503 College St, @DaiLoTO, Bathurst Street, Celtice Salad, Chef's Choice, Chinese, cocktails, College Street, Crispy Octopus Fresh Roll, Curry Crab, DaiLo, downtown, Egg Net Salad, food blog, foodie, French, Fried Silken Tofu, Fried Watermelon, fusion, Kung Fu Fizz, Mapo "Doufu" Halloumi, omakase, restaurant review, Spot Prawn Congee, Sticky Rice, The Great Wall, themed, Toronto, Truffle Fried Rice, Whole Fried Rainbow Trout
4 Comments
Dinner at Thoroughbred Food & Drink [Defunct]
Since we weren’t able to get a dinner reservation at Copacabana (Adelaide location), I rescheduled us to still have dinner downtown at our preset dinner time. Since Urbanspoon recently shut down on June 1, 2015 and switched over to Zomato, … Continue reading
Posted in Food
Tagged 304 Richmond Street West, @ThoroughbredTO, Brussel Sprout Caesar, Chicken Liver Mousse, contemporary, dinner, downtown, Duck Confit, Entertainment District, Fish & Chips, food blog, foodie, Kung Pao Cauliflower, restaurant review, Roast Pork Loin, Smoked Duck Breast, Thoroughbred, Thoroughbred Food & Drink, Toronto
4 Comments
Sushi Club!
One of my favourite sushi spots is Sushi Club! When I was in university, I frequented this small restaurant on Charles Street in downtown Toronto numerous, numerous times! It was our go-to spot, especially for my teacher’s college friends and I. … Continue reading
Posted in Food
Tagged 41 Charles St W, banana roll, Charles Street, dinner, downtown, food blog, foodie, Gold Maki Set, Japanese, long-time favourite, miso soup, restaurant review, rolls, side salad, spicy salmon roll, Spicy Unagi Roll, sushi, Sushi Club, Tempura Shrimp Roll, Toronto, University of Toronto
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Dinner at Pai Northern Thai Kitchen
Joyce and I finally had a catch-up dinner at Pai Northern Thai Kitchen. This restaurant has been on top of the almost-extinct Urbanspoon top restaurant list for a while now so I definitely had my eye on it. It is … Continue reading
Posted in Food
Tagged 18 Duncan Street, @paitoronto, basa fillet, braised beef, chicken skewers, crispy noodles, curry, dinner, downtown, Entertainment District, food blog, foodie, Gai Satay, jasmine rice, Khao Pla Tawt, Khao Soi, noodles, Pai, Pai Northern Thai Kitchen, Pai Toronto, peanut sauce, restaurant review, spice levels, Thai, Toronto
2 Comments
Dinner at R&D
I’ve been hearing a lot about this restaurant ever since it opened recently. R&D is located in Chinatown in downtown Toronto and is opened by the winner of the first ever MasterChef Canada cooking game show TV series, Eric Chong, and multiple … Continue reading
Posted in Food
Tagged 241 Spadina Ave, @rdspadina, @WOK_Lobster, Canadian, Chinatown, Chinese, Chinese-Canadian fusion food, Coconut Sugar Crème Brûlée, crème brûlée, Crispy Smoked Milk, CTV’s MasterChef Canada, Demon, dinner, downtown, Eric Chong, first season MasterChef winner, food blog, foodie, free wifi, fusion, Little Dragon Buns, malted milk ice cream, Masterchef Canada, oyster, poutine, R&D, R&D Restaurant, Rebel, restaurant review, Salmon Belly, Shiitake Polenta Fries, Shrimp Toast, Spadina, Toronto
3 Comments
Hey Meatball
By the name of this restaurant, Hey Meatball, you already know what they specialize in and that it’s clearly not a restaurant for you to go to if you are a vegan or vegetarian! (However, what’s interesting is that they actually … Continue reading
Yutaka Japanese Cuisine [Defunct]
After a superior delivery of another Entrepreneur Seminar at the Toronto City Hall (we’re doing it big nowadays), we headed to a restaurant that was big enough to fit 20 of us for a late dinner. Yutaka Japanese Cuisine is only … Continue reading
Posted in Food
Tagged 157 Dundas Street W., a la carte, California roll, dinner, downtown, Dundas, eel, food blog, foodie, harvest, Japanese, miso soup, otoro, restaurant review, roll set dinner, rolls, salad, spicy tuna roll, sushi, Toronto, una-kyu, Yutaka Japanese Cuisine
5 Comments


