April 6, 2018: After the Green Living Show, Priscilla and I headed to Eat Jackpot for a late dinner. Upon arriving, I immediately recognized it as the former Lucky Red restaurant. I hadn’t known that they had closed and Eat Jackpot had taken over. I had known about Eat Jackpot thanks to an Instagram media event in the past year where they had a special “floating noodles” dish that was plastered all over the feeds. Continue reading
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