Tag Archives: Chinese

Big Beef Bowl (Markham)

Posted on June 7, 2017 by stenoodie

Big Beef Bowl has opened up their newest second location in Markham at the very popular Peachtree/New Kennedy Square plaza! The first time that I tried the noodles and food from Big Beef Bowl was earlier this year when Ken … Continue reading →

Hand Pulled Noodles at Big Beef Bowl [Defunct]

Posted on March 5, 2017 by stenoodie

Mmm, Big Beef Bowl (大牛碗). This was an amazing lunch of northern-style (Lan zhou style) Chinese noodles!! Ken and I headed here on a Saturday around 1 p.m. Big Beef Bowl is located on 1 Byng Street (tucked away from Yonge … Continue reading →

Posted in Food | Tagged 1 Byng Avenue, Beef with Pickled Mustard and Shitake Mushrooms, Big Beef Bowl, Big Beef Bowl kitchen menu and prices, Big Beef Bowl menu, Big Beef Bowl reviews, Big Beef Bowl Toronto, Chili Cumin Lamb BBQ skewer, Chinese, Chinese noodle restaurants in North York, Classic Beef, flat thick noodles, foodie, hand pulled noodles, Lanzhou style noodles, noodles, noodles in Toronto, North York, Northern Chinese, Northern Style noodles, restaurant review, Toronto, Toronto noodle restaurants, traditional Chinese hand pulled noodles, understood blog, where to eat hand pulled noodles Toronto, 大牛碗 | 1 Comment

Yelp Elite Event at Yu Seafood

Posted on February 25, 2017 by stenoodie

This is a recap of the Yelp Elite Event that I attended this past Wednesday. This was actually the very first Yelp Elite event that I could make it to. There were a couple of other ones that piqued my … Continue reading →

Posted in Complimentary Adventures, Food | Tagged 270 W Beaver Creek Road, @yelpsay twitter, @YuSeafood twitter, Chinese, Chinese restaurants in Richmond Hill, dinner, Famous Stir-fried Lobster Tower, food blog, foodie, Moonlight Dim Sum, Pan Seared Scallops with Tiger Shrimp, restaurant review, Richmond Hill, Sashimi Platter, Spicy Hand Poached Chicken, Stir-Fried Beef Sirloin Cubes in Maggi Sauce, Stir-Fried Pea Sprouts with Roasted Garlic, Stir-Fried Rice, Yelp Elite Event, Yelp events, Yu Seafood, Yu Seafood lobster mountain, 漁膳房‎ | 5 Comments

Congee Queen (Hwy 7 & Leslie)

Posted on February 9, 2017 by stenoodie

Upon coming back from our Blue Mountain trip, we both were in need some of comfort food and veggies, so we went to Congee Queen at Highway 7 and Leslie (皇后名粥) in Markham for some reliable Chinese comfort food. It was my … Continue reading →

Posted in Food | Tagged 230 Commerce Valley Dr E Unit #1, @congee_queen twitter, Chinese, Chinese restaurants near Highway 7, Commerce Valley Drive restaurants, Congee Queen, Congee Queen Hwy7 & Leslie, 皇后名粥, Fish Soup Noodles, fish soup noodles at Congee Queen, food blog, foodie, Pan Fried Beef Tongue, restaurant review, Sliced Fish & Blood Jello Congee, Snow Pea Leaves with Garlic Sauce, Tomato & Pumpkin Fish Soup | Leave a comment

Dim Sum at Casa Victoria

Posted on January 19, 2017 by stenoodie

On a rather warm afternoon, I had dim sum with Eric to catch up. We went to Casa Victoria as he knew the owner who provided us with a VIP 10% off discount. I had been to Casa Victoria in … Continue reading →

Posted in Food | Tagged 8601 Warden Ave Unit 4-6, Beef Balls with Bean Curd, Braised Chicken Wings & Chestnut, Casa Victoria dim sum order sheet, Casa Victoria Markham, Chinese, Dim sum, dim sum restaurants in Markham, food blog, foodie, Luncheon Meat & Zucchini Dumpling with Preserved Vegetable, Markham, Meat & Vegetable Dumpling Chiu Chow Style, Pan Fried Turnip Patties, restaurant review, Siu Mai -Shrimp & Pork Dumpling with Conpoy, Unionville | Leave a comment

Cross Bridge Noodles at A! Xiang

Posted on January 11, 2017 by stenoodie

My dining experience at A! Xiang was a terrible, terrible one from start to finish. A! Xiang is a newly opened restaurant in Markham located at the Commerce Gate Plaza at Highway 7 near Commerce Valley Drive West. A! Xiang takes … Continue reading →

Posted in Food | Tagged 505 Highway 7 E Suite 65, a! Xiang, a! Xiang commerce gate, A! Xiang Hwy 7 reviews, A! Xiang Menu sheet and prices, a! Xiang reviews, bad restaurant reviews, Chinese, cross bridge noodles, Cross bridge rice noodles, Duck Soup and Preserved Vegetable Rice Noodle, 過橋米線, food blog, foodie, Markham, restaurant review, Signature Cross Bridge Rice Noodle, Yunnan rice noodles | 5 Comments

Dim Sum at House of Beijing

Posted on January 4, 2017 by stenoodie

Sept 27, 2016. – House of Beijing 北京人家. Dim sum with the relatives! I enjoyed the dim sum here at House of Beijing. The food was tasty and we actually ordered a lot. We didn’t quite finish everything (which was rare considering … Continue reading →

Posted in Food | Tagged 001-003 L 1 Shop 001-003 Level 1 Uptown Plaza Tai Po, Chinese, coffee jello, Dim sum, food blog, foodie, Hong Kong, House of Beijing, House of Beijing dim sum, House of Beijing dim sum menu and prices, restaurant review, Uptown Plaza, 北京人家, 大埔新達廣場1樓001-003 號舖L 1 001-003 | Leave a comment

Dinner at Sichuan Garden

Posted on December 29, 2016 by stenoodie

Sept 25, 2016 – Sichuan Garden 川淮居 Later that night, after having dim sum in the morning at Sichuan Garden, we returned there for dinner. We ordered a variety of Sichuan and Chinese dishes to share. Unfortunately, while all the other dishes … Continue reading →

Posted in Food | Tagged Braised Chinese cabbage with ham, Chinese, dinner, food blog, foodie, Hong Kong, Pan-fried minced beef cake, restaurant review, Sauteed lettuce shoots with dried chili, Shop 801C 8/F. New Town Plaza 18 Sha Tin Centre Street, Souffle balls with red bean paste and banana, 沙田沙田正街18號新城市廣場一期8樓801C號 | Leave a comment

Dim Sum at Sichuan Garden

Posted on December 28, 2016 by stenoodie

Sept 25, 2016 – Sichuan Garden 川淮居 We had dim sum here at Sichuan Garden located inside the New Town Plaza in Sha Tin in Hong Kong. We ordered a LOT of food to share! All of the food was really good. 🙂 … Continue reading →

Posted in Food | Tagged Baked pineapple buns with barbecued pork, Boiled okra, Braised conpoy with hairy gourd, Chinese, Deep-fried mud carp balls served with clam sauce, Dim sum, food blog, foodie, Hong Kong, Mini egg tarts, Pan-fried green pepper with eggplant & minced shrimp paste, restaurant review, Sha Tin, Shop 801C 8/F. New Town Plaza 18 Sha Tin Centre Street, Sichuan Garden, Sichuan Garden Dim sum, Sichuan Garden Dim sum order sheet, Sichuan Garden dim sum prices, Sichuan Garden entrance 8th floor, Sichuan Garden Sha Tin, Smoked fish, Steamed crab roe & pork dumplings, Steamed dumplings with vegetables & Chinese yam, Steamed egg sponge cakes, Steamed mashed taro balls, Water chestnut cakes, 川淮居, 沙田沙田正街18號新城市廣場一期8樓801C號 | Leave a comment

Block 18 Doggie’s Noodle

Posted on December 19, 2016 by stenoodie

Sept. 23, 2016 – 十八座狗仔粉 Block 18 Doggie’s Noodle It was a food hopping adventure kind of day. After we had the infamous wonton noodles at Mak Man Kee Noodle Shop, we were on the search for this inconspicuous noodle shop that … Continue reading →