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Tag Archives: sui mai
Dim Sum at Pearl King [Defunct]
On a Monday afternoon, three of us were able to find time to go for dim sum together at Pearl King in downtown Toronto. There was a great deal on Groupon where you could get $15 for $30 worth of dim … Continue reading
Posted in Food
Tagged 291 King St W, @PearlAtKing291, BBQ Pork Buns, calamari, Chinese, Chinese food on King Street, Chinese tapas, Curried Baby Octopus, Dim sum, discounts on Pearl King restaurant, Eel with Teriyaki Sauce with Rice, food blog, foodie, Har Kau Shrimp Dumplings, King Street West, Pearl King, Pearl King Groupon, Pearl King Toronto, restaurant review, Shrimp Toast, sui mai, tea, Toronto, Turnip Cake
2 Comments
Yan Can Cook at FMP
I have to highlight this little popup restaurant/shop which is in the food court of First Markham Place. You wouldn’t think food court food to be outstanding (also this place), but this place called Yan’s Cook is a place I … Continue reading
Posted in Food
Tagged 3255 Highway 7 East Unit 262FC, Chinese, egg fried rice, fast food, First Markham Place, First Markham Place food court, First Markham Place food court fish sui mai, fish meat, FMP, food blog, food court, foodie, Hunan Beef, Hwy 7, Imitation shark fin soup, lunch combo, Markham, review, soy sauce rice noodles, spring roll, sui mai, sui mai place in First Markham Place, wonton soup, Yan Can Cook, Yan Can Cook FMP food court, Yan's Cook
4 Comments
Dim Sum at King Dragon Cuisine
We’ve been here for dinner, which you can read here, so this was my first time having dim sum at King Dragon Cuisine. It’s located at the Commerce Gate Plaza on the second level. We ordered a slew of dim … Continue reading
Posted in Food
Tagged 505 Hwy 7, Baked Mushroom with Chicken Puff Pastry, Chicken Feet with Spicy XO Sauce, Chinese, Commerce Gate Plaza, Dim sum, Dim sum at King Dragon Cuisine, dim sum restaurant near highway 7, Fish Ball and Pork Skin with Curry Sauce, food blog, foodie, free wifi, Har Gow, Hwy 7, King Dragon Cuisine, Markham, Pork Dumpling with Shrimp and Scallop, Pork Stomach with Hot Pepper, Prawn Dumpling, restaurant review, Scallop Szechuan Pepper Japanese Style, Seaweed with Salty Spare Ribs Congee, Special Hand Made Rice Roll, Steamed Chinese Yam with Chicken, Steamed Dumpling with Seafood and Asparagus, sui mai
2 Comments
御花園 (Hong Kong)
Simple meals are best! Despite loving unique dishes and out-of-the-ordinary cuisines or delicacies, I crave the simplest meals often. An example is congee! After many heavy meals with high GI foods, a meal with lots of veggies and simple carbs is best.
Posted in Food
Tagged breakfast, chow mein, congee, food blog, foodie, Hong Kong, peanut sauce, restaurant review, rice noodle, Sha Tin, simple, soy sauce, sui mai, Sui Wo Court, vermicelli, 御花園
1 Comment
Federal Palace
For an afternoon brunch, we went to Federal Palace for dim sum and noodles. This is a restaurant in Yau Ma Tei that spans the 3rd to 5th floor. The food here was mediocre to good, but it’s hard to say … Continue reading
