Tag Archives: Chinese

Tasting Dinner at 98 Aroma

Posted on October 22, 2016 by stenoodie

I had the pleasure to be invited to 98 Aroma last night for a wonderful tasting dinner. 98 Aroma is located at 440 Spadina Avenue near College. It is right in the heart of downtown where Chinatown is in Toronto. … Continue reading →

Posted in Complimentary Adventures, Food | Tagged 440 Spadina Ave., 98 Aroma, 98 Aroma menu and prices, Assorted Delicate Vegetables, Blueberry Mashed Chinese Yam, Chinatown Toronto, Chinese, Chinese restaurants in Toronto, Coconut Milk with Sweet Rice, dumplings, fine Chinese cuisine, Fine Chinese cuisine at 98 Aroma, food blog, foodie, free parking, free wifi, Fried Salt & Pepper Calamari, Long Island Iced Tea, Northern Chinese, Pan Fried Pork Buns, Pork Chives Dumplings, restaurant review, restaurants in downtown Toronto, Rice Dumpling in Osmanthus Sauce & Fermented Rice Wine, Signature Handmade Pancake, Steamed Garlic Shrimp, Steamed Mussels with Garlic and Vermicelli, Steamed Tilapia Fish with Chopped Bell Chili, Stewed Lion Head Meatball with Brown Sauce, Summer Breeze, Toronto | Leave a comment

Traiteur Saveur d’Asie (Paris, France)

Posted on August 11, 2016 by stenoodie

It was the last full day in France for us! We had lunch in a Chinese canteen-style (fast casual) restaurant called Traiteur Saveur d’Asie where you could pick which dishes you wanted and they were priced per 100 grams or … Continue reading →

Posted in Food, Travel | Tagged 145 Rue Saint-Dominique 75007 Paris, Brochettes de poulet au saté, Brocolis sautés aux légumes, cheap restaurants near Eiffel Tower, Chinese, Chinese food in Paris France, Chinese restaurants in Paris, fast casual restaurants in Paris, food blog, foodie, France, restaurant review, Traiteur Saveur d'Asie, Traiteur Saveur d'Asie food, Traiteur Saveur d'Asie reviews | 1 Comment

Yu Garden

Posted on August 8, 2016 by stenoodie

For a quick lunch after Zumba class on a Saturday, we went to Yu Garden for lunch. Yu Garden is located near Bayview Ave. and High Tech Road in Richmond Hill. Its nearby restaurants include a Hero Burger, Osmow’s, Starbucks, … Continue reading →

Posted in Food | Tagged 8750 Bayview Avenue, a straw to suck out soup from a dumpling, Chilled Marinated Beef, Chinese, dumpling with a straw, food blog, foodie, free wifi, King Size Nanxiang Crab Roe Soup in Steamed Bun, Onion Pancake Filled with Beef, Pork Wonton in Consommé, restaurant review, restaurant that serves dumpling with a straw, Richmond Hill, Shanghainese, Shanghainese restaurants in Richmond Hill, Shredded Pork Pickled Cabbage & Noodles in Soup, The Original Dim Sum House Since 1900, Yu Garden, Yu Garden menu, Yu Garden Richmond Hill, 南翔饅頭店, 南翔上海料理 | Leave a comment

New King Mandarin Cuisine (Amsterdam, Netherlands)

Posted on June 26, 2016 by stenoodie

After our quick meal of authentic Dutch fries on the streets of Amsterdam, the adults still wanted some good old fashioned hot Chinese food to comfort the stomachs, so we headed back towards the Red Light District to Chinatown where … Continue reading →

Posted in Food, Travel | Tagged Amsterdam, Bami Soep Klein Wantan, big wonton noodle soups in Amsterdam, Chinese, Chinese restaurants in Amsterdam, Chinese restaurants in Red Light District Amsterdam, food blog, foodie, Netherlands, New King Mandarin Cuisine, New King Mandarin Cuisine Noodle Soup menu, New King Mandarin Cuisine wontons, restaurant review, Rijststicks Soep Klein Wantan, Sui Kai Soep Groot, Zeedijk 115-117 1012 AV | 1 Comment

Top 1 Seafood BBQ Restaurant & Bar

Posted on June 15, 2016 by stenoodie

I got a quick chance to try what seems to be a rather hidden gem in terms of Chinese Szechuan food the other day! The restaurant is called Top 1 Seafood BBQ Restaurant & Bar or “Top 1” for short. … Continue reading →

Posted in Food | Tagged 165 East Beaver Creek Road, Chinese, Complimentary mango pudding dessert, food blog, foodie, restaurant review, restaurants with Szechuan food, Richmond Hill, spicy Szechuan authentic food, Stir Fried Eggplant Bitter Melon and Green Beans, Szechuan, Szechuan dishes, Szechuan Style Sliced Lamb, Top 1, Top 1 Seafood BBQ Restaurant & Bar, where to eat Szechuan Chinese food in Richmond Hill | Leave a comment

Tangerine Asian Cuisine (Markham location)

Posted on June 12, 2016 by stenoodie

I’m trying to use up more coupons that I have from the Entertainment.com coupon book that I got for 2016. There are a ton of great restaurant deals in here and before the year is over, my goal is to … Continue reading →

Posted in Food | Tagged 14th Ave. & Markham Rd., 7690 Markham Rd Unit 4C, Bombay Paneer, Chinese, Crispy Ginger Beef (dry), food blog, foodie, Indian, Indian Chinese, Indian Chinese Hakka Cuisine, Indian Chinese Hakka Cuisine in Markham, Lollipop Chicken, Lunch Specials, Mango Juice, Markham, restaurant review, restaurants in Markham, Tangerine Asian Cuisine, Thai Red Curry Chicken with rice, Tiger Prawns with Lobster Sauce, Tiger Prawns with Mixed Vegetables | 1 Comment

Elegance Chinese Cuisine & Banquet

Posted on June 9, 2016 by stenoodie

On a random weekday after an early day at court, I was able to have dim sim with my family! We went to Elegance Chinese Cuisine & Banquet, a restaurant I had never been to.

Posted in Food | Tagged 7130 Warden Avenue, Braised Vermicelli with Shredded Pork & Vegetable, Chinese, Dim sum, dim sum at Elegance Chinese Cuisine & Banquet, dim sum menu at Elegance Chinese Cuisine & Banquet, dim sum places in Markham, dim sum restaurants in Markham, Elegance Chinese Cuisine, Elegance Chinese Cuisine & Banquet, Elegance Chinese Cuisine & Banquet dim sum, Elegance Chinese Cuisine & Banquet rice and noodle dishes, food blog, foodie, Markham, pork dumpling with shrimp & fish roe, restaurant review, siu mai, Steamed chicken bun with ginger juice, Steamed minced meat dumpling "Shanghai style", Steamed spare-rib in assorted black bean sauce, Steamed tripe with satay sauce | Leave a comment

Crown Jewel Fine Dining

Posted on May 25, 2016 by stenoodie

Tried out a new Chinese restaurant for dim sum with family! 😀 On a Sunday morning, my family and I went to Crown Jewel Fine Dining located at Bamburgh Circle on Warden and Steeles in Scarborough.

Posted in Food | Tagged 325 Bamburgh Circle, Bamburgh Gardens Shopping Plaza, Braised Bitter Melon with Minced Shrimp in Abalone Sauce, Chinese, Chinese restaurants for dim sum in Scarborough, classic dim sum dishes, Congee with Pork Ribs Peanuts & Preserved Fish, Crown Jewel Fine Dining, Crown Jewel Fine Dining dim sum order sheet, dim sum restaurants in Toronto, food blog, foodie, Fried Bean Curd Roll Stuffed with Shrimp & Chives, Mini Sweet Heart Pastry, Pan Fried Seafood Pancake, Plain Congee with Free Run Chicken, restaurant review, Scarborough, Steamed "Lau Sha" Custard Buns, Steamed Chicken Feet with Special Sauce, Steamed Chicken with Herbs, Steamed Chinese Sausage Buns, Steamed Ginger Chicken Buns, Steamed Pork Feet with Preserved Tofu & Peanuts, Steamed Rice Rolls with Minced Pork, Steamed Salmon Head with Black Bean Sauce, Steamed Shrimp & Pork Dumpling "Siu Mai", Steamed Shrimp Dumpling "Har Gow", Steamed Shrimp Rice Rolls, where to eat dim sum in Toronto | 1 Comment

Dim Sum at Pearl King [Defunct]

Posted on April 2, 2016 by stenoodie

On a Monday afternoon, three of us were able to find time to go for dim sum together at Pearl King in downtown Toronto. There was a great deal on Groupon where you could get $15 for $30 worth of dim … Continue reading →

Posted in Food | Tagged 291 King St W, @PearlAtKing291, BBQ Pork Buns, calamari, Chinese, Chinese food on King Street, Chinese tapas, Curried Baby Octopus, Dim sum, discounts on Pearl King restaurant, Eel with Teriyaki Sauce with Rice, food blog, foodie, Har Kau Shrimp Dumplings, King Street West, Pearl King, Pearl King Groupon, Pearl King Toronto, restaurant review, Shrimp Toast, sui mai, tea, Toronto, Turnip Cake | 2 Comments

Fav Café (West Beaver Creek) [Relocated]

Posted on March 30, 2016 by stenoodie

My friend Katy and I caught up over some lunch on the weekend at Fav Café (鍾意坊). Recently, I had been chatting with a foodie friend and he recommended this Hong Kong style cafe to me, saying that it was one … Continue reading →