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Monthly Archives: December 2015
2015: Year in Review
Hello stenoodie fans! It is the last day of 2015, December 31. We’ll never see this day again or be the same person, so let’s take a short moment to review and reflect on what happened this year:
Posted in Learning, Life
Tagged 2015 reflection, highs and lows, personal thoughts, year in review
5 Comments
GenYTO Christmas Gala 2015 at Peter and Paul Banquet Hall
I usually don’t blog about banquet or convention hall/wedding food, but as I’ve been blogging in a journal-style and recording more of my experiences and adventures than ever before on this blog, I’ll be writing up about our GenYTO Christmas Gala … Continue reading
Weekly Photo Challenge: Now
Merry Christmas, everyone! This is a picture taken just *now*. These little guys are always here for me but sometimes I’m so busy that I forget to say hi to them. Christmas morning and the sun is shining, so the … Continue reading
Posted in Weekly Photo Challenge
Tagged home sweet home, now, postaday, turtles, weekly photo challenge
7 Comments
Las Vegas Bootcamp 2015!
Back in June of this year (June 20), I went to Las Vegas for the second time for business and pleasure. Yay! It’s so amazing to be able to travel to so many places to do productive work, learn with … Continue reading
Creamy Cucumber Salad!
It’s been a while since I tried out a new recipe and made it for a pot luck party. I remember a couple of years ago when me and my friends used to challenge each other and make a new dish … Continue reading
Posted in cooking, Food, Learning, Recipes
Tagged ceramic knife, Creamy Cucumber Salad, cucumber salad recipe, dill, easy salad to make, English cucumbers, great for parties, healthy, how to cut cucumbers thinly, kitchen, recipes, red onion, refreshing, simple vegetable pot luck dish, sour cream
3 Comments
Hot Pot on Yonge Chinese Cuisine
Hot pot is always fun! It’s when you gather with some friends or family and place lots of raw and uncooked food into a boiling pot to eat together! I think the origin of this Chinese cuisine started when people … Continue reading
Posted in Food
Tagged 5441 Yonge Street, all-you-can-eat, boiling, Chinese, Chinese Herbal Jelly, condiments, delicious, Finch, food blog, foodie, free desserts, free wifi, hot pot, Hot Pot on Yonge Chinese Cuisine, Hot Pot on Yonge hot pot, make our own sauce, mango pudding, North York, raw beef, raw chicken, raw lamb, restaurant review, seafood, Toronto, Yonge Street, 小肥牛
4 Comments
Potato Noodle Soup of Bai
Sometimes, simple is best… or maybe not 100% of the time (as you’ll see in the following blog post why XD). In the second floor of Pacific Mall, in the food court, there is a vendor called Potato Noodle Soup … Continue reading