About stenoodie
I'm a stenographer, foodie, avid traveller, and mom of 3 who loves to share her experiences with the world.
As part of Tam’s birthday festivities this year, she celebrated with an escape game at De Code Adventures in Mississauga. De Code Adventures has opened for more than two years already but it was my first time hearing about them … Continue reading →
This was one of my favourite photos from my trip to Korea this summer. It was the second annual Ohsaekdalbit, Gangneung Culture Night, and volunteers manning the booths were handing out lanterns in the colours of the South Korean flag … Continue reading →
What a wonderful media event we had at The Poké Box on a Monday evening! By now, those attuned to what’s trending on the Toronto food scene has noticed that there have been many poké shops opening up all around … Continue reading →
Posted in Complimentary Adventures, Food
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Tagged #FeedMyPhoneInstaMeet, 36 Toronto Street, downtown Toronto, food blog, foodie, free wifi, Hawaiian, poké in Toronto, poke fish, poke restaurants in Toronto, raw fish salad, restaurant review, Signature Poke Box, Superfood, The Poké Box, The Poké Box menu and prices, Toronto, where to eat poke in Toronto
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Having tried the first location of Buk Chang Dong Soon Tofu Korean Restaurant near Finch and Yonge three years ago now (time flies), when I saw that they had opened their second location in the Bayview and Hwy 7 plaza, I … Continue reading →
Posted in Food
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Tagged 9019 Bayview Ave #15, Bayview location, Buk Chang Dong menu, Buk Chang Dong Richmond Hill, Buk Chang Dong Soon Tofu Korean Restaurant, Buk Chang Dong Soon Tofu on Bayview, buk chang dong soon tofu richmond hill, Dumpling Soon Tofu, food blog, foodie, free wifi, Hot stone pot rice, Korean, Korean restaurants in Richmond Hill, restaurant review, Richmond Hill, Seafood Soon Tofu, soon tofu, soon tofu in Toronto, where to eat soon tofu in Toronto
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Thanks to Loopp Media Inc., I was able to attend the grand opening party of Ebisu opening on Queen Street in Toronto last Saturday. (Ebisu replaces what used to be Sushi Queen on 204 Queen Street West in downtown Toronto.) Ebisu … Continue reading →
Posted in Complimentary Adventures, Food
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Tagged 204 Queen Street West, blue fin tuna cutting show, Bluefin Tuna Nigiri, Ebisu, Ebisu dinner menu, Ebisu on Queen, Ebisu Toronto, food blog, foodie, grand opening party, Kamei Group, Loopp Media Inc., Maguro Kaitai Show, new in Toronto, restaurant grand opening, sake barrel ceremony, sake barrel ceremony at Ebisu, sushi restaurants in Toronto, Toronto, Vancouver Roll
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Today’s steno reporting adventures came from the city of Mississauga! It was my first time reporting outside of downtown Toronto — I’m still a newb — and I was very excited to drive out west for this job! One thing … Continue reading →
itaMoMo (意八餐廳) is a restaurant franchise offering fusion Italian cuisine that spans several locations in Hong Kong. We ate here for dinner before our flight to Korea and arrived just in time to take advantage of their afternoon tea time … Continue reading →
A day after returning home from my month-long Asia trip, I had lunch with my mom and the first thing that popped into my head that I wanted to eat was Korean food. I wanted some of that spicy yet tangy … Continue reading →
Posted in Food
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Tagged 3225 Highway 7 East, Banchan at Nak Won Paradise Korean Restaurant, Beef Dol Sot BiBimBap, Bibimbap, First Markham Place, FMP, food blog, foodie, free wifi, GamJaTang, Korean, Korean food in Markham, Korean restaurants in Markham, lunch menu at Nak Won, Markham, Markham location, Nak Won in Markham, Nak Won Markham food reviews, Nak Won Paradise Korean Restaurant, pork bone soup, restaurant review
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It’s funny because the English translation of this Chinese café’s name is “steamed egg man” (金裝燉奶佬餐廳) which implies that this restaurant sells steamed egg puddings as their specialty. However, it turns out that Daniel’s Restaurant is just a regular Hong … Continue reading →
Posted in Food, Travel
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Tagged Daniel's Restaurant, Desserts at Daniel's Restaurant, 金裝燉奶佬餐廳, food blog, foodie, Fresh Fruit with Grass Jelly and Sago, Grass Jelly with Coconut Milk, Hong Kong, Hong Kong Style cafes in Hong Kong, Original Egg White Milk Pudding, restaurant review, Sha Tin, Shop 8 Tin Po Building 100 Tai Wai Road, 沙田大圍道100號天寶樓地下8號舖
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A simple photo for this week’s photo challenge of “local”. This photo was taken a month ago in Markham as the setting sun revealed some pretty watercolour-like tones on the late summer sky. It’s interesting how different seasons will give … Continue reading →