Tag Archives: food blog

New York in Spring 2017 Day 3: Broadway, Best Cheesecake, Carlo’s Bakery

Posted on August 2, 2017 by stenoodie

April 29, 2017: Day 3 of our New York trip began with a long-awaited desire to watch a musical on Broadway! We hopped on the subway in the early morning around 9:30 and dashed towards Times Square where the home … Continue reading →

Posted in Food, Travel | Tagged "Shrimper's Heaven", best cheesecake in New York, Bubba Gump Shrimp Co., Bubba Gump Shrimper's Heaven, Carlo's Bakery, Carlo's Bakery cannoli and lobster tails, Carlo's Bakery menu and prices, Cartoon characters in Times Square, cheesecake in Times Square, Cuban sandwich and plantain chips, discount musical tickets at Broadway, food blog, foodie, Havana Central Restaurant & Bar, Juice Generation, Juice Generation green smoothies, Junior's Bakery, Junior's Bakery best cheesecake, Little Italy Pizza, MetroCard in New York subway, New York travel blogs, Nuts 4 Nuts, One Times Square, Plain Cheesecake from Junior's Bakery, Ramon Aponte Park, Sandwich Cubano Clásico, The New York Times building, Times Square costume characters rushing towards us, Toronto food blogger, travel blogger, visiting Times Square in New York blog | 6 Comments

New York in Spring 2017 Day 1: Take off!

Posted on July 31, 2017 by stenoodie

This blog post comes nearly three months after we actually went to New York in April of 2017. Oops! With transcripts and work and being tired for two weeks after the trip and letting everything pile up, I had created … Continue reading →

Posted in Food, Travel | Tagged 5980 Airport Rd, Buffalo Shrimp, flight delays to New York, food blog, foodie, Hearth Flatbread, Mississauga, Old School Meatballs, restaurants inside Toronto Pearson Airport, Terminal 1 (After Security) Level 2 Near Gate F60, The Hearth - Toronto Pearson International Airport, The Hearth by Lynn Crawford, The Hearth menu and prices, The Hearth Pearson, The Hearth restaurant review, The Hearth Terminal 1, Toronto food bloggers, Toronto to New York trip, Toronto travel blogger, travel blog, Trip to New York blog | 7 Comments

Dinner at Hong Far Hong Kong Cafe

Posted on July 30, 2017 by stenoodie

I have no photos for this restaurant. 😀 For a simple celebratory dinner, we went to Hong Far Hong Kong Cafe located inside the Richlane Mall at Leslie and 16th Avenue in Richmond Hill last night. The food was Cantonese style … Continue reading →

Posted in Food | Tagged 9425 Leslie St, Cantonese, Chinese, Chinese restaurants in Richmond Hill, Chinese set dinners, Chinese take-out 10% off Richmond Hill, 鴻發, food blog, foodie, Fried Oyster Pancake, Hong Far Cafe Richmond Hill, Hong Far Hong Kong Cafe, Hong Far Hong Kong Cafe combo menu, Hong Far Hong Kong Cafe menu and prices, restaurants inside Richlane Mall, Richlane Mall, Richmond Hill, Shrimps & Cashew Nuts, Toronto food blogger | 2 Comments

Media Tasting at Mi’hito Sushi Laboratory

Posted on July 29, 2017 by stenoodie

Approximately a month ago — two months — I went to a media tasting at Mi’hito Sushi Laboratory (on June 2, 2017). (Yes, I am finally done my current backlog and can go back to blogging about the restaurants I went to … Continue reading →

Posted in Complimentary Adventures, Food | Tagged "Glowing skin" power juice, 285 College St, @DKLoEvents twitter, @mihitosushi twitter, Build Your Own Poke Bowl, Build Your Own poke bowls or sushi burrito prices, Fentimans, Fentimans drinks, food blog, foodie, Healthy power juices, Healthy power juices menu and prices, Mi'hito Sushi, Mi'hito Sushi College, Mi'hito Sushi Laboratory, Mi'hito Sushi Laboratory menu and prices, Mi'hito Sushi Laboratory sushi burritos, poke bowls in Toronto, Sushi burrito menu and prices, sushi burritos, sushi burritos at Mi'hito Sushi, sushi burritos in Toronto, sushi nachos, sushi tacos, sweety drop pepper, Toronto, Toronto food bloggers, unagi sauce | 9 Comments

CraveThe6ix VIP Card Launch Party at Pi Co. Yonge and Eglinton!

Posted on July 28, 2017 by stenoodie

This past Sunday, I was invited by Darren of @DKLoEvents to the VIP Card launch party from CraveThe6ix. CraveThe6ix is an Instagram account that features food photos from Instagram users showcasing food from all over Toronto. They have officially launched a … Continue reading →

Posted in Complimentary Adventures, Food | Tagged #CraftYours, #pithe6ix, 2177 Yonge St, @Pi_Co_Pizza twitter, Craft Yours Pizza, CraveThe6ix, CraveThe6ix card, food blog, foodie, Pi Co. Craft Yours pizza, Pi Co. pizza, Pi Co. Yonge and Eglinton, pizzas from Pi Co., Toronto, Toronto food bloggers, Yonge and Eglinton | Leave a comment

Japanese Sushi at Nichiban Sushi 4 U

Posted on July 27, 2017 by stenoodie

For an early dinner/continuation of lunch, we went to Nichiban Sushi 4 U for Japanese sushi. I had been recommended to try this place twice; once by my friend Viv and then by another food blogger on Instagram. Thus, I was … Continue reading →

Posted in Food | Tagged 3517 Kennedy Road Unit 3, food blog, foodie, Japanese, Kennedy and Steeles restaurants, Nichiban Sushi 4 U, Nichiban Sushi 4 U sushi, Nichiban Sushi menu, restaurants near Pacific Mall, reviews, Scarborough, seafood udon, Snow Valley Roll, sushi, Sushi 4 U Signature Rolls, sushi in Scarborough, Toronto food bloggers, Toronto sushi restaurants, very good sushi places you wouldn't expect, very good sushi rolls | Leave a comment

Seven-Course Tasting Menu at Canis Restaurant

Posted on July 25, 2017 by stenoodie

I had a wonderful tasting menu at a relatively new restaurant called Canis Restaurant last week to kick off the weekend! 😀 I’m so glad that my foodie friends invited me to try this with them as I probably wouldn’t … Continue reading →

Posted in Food | Tagged $85 tasting menu at Canis Restaurant, 746 Queen St W, Canadian, Canis Restaurant, Canis Restaurant food, Canis Restaurant menu and prices, Canis Restaurant review, Canis Restaurant reviews, Canis Toronto, changing menu, Coffee canelés, delicious, food blog, foodie, four course menu at Canis Restaurant, in-house made salted chive butter, inventive dishes, lovage in a dish, ricotta cheese with garlic, seasonal dishes, Seven-Course Tasting Menu, sorrel herb, Sourdough bread, Tasting menu, tasting menu restaurants in Toronto, Toronto, Toronto food bloggers | 2 Comments

Tasting the New Summer Items at the Yonge & Eglinton location of Paramount Fine Foods

Posted on July 24, 2017 by stenoodie

Thanks to Liquid Communications, I was once more invited to Paramount Fine Foods to partake in a private tasting for myself and a guest to try out their food and help them promote their menu. This time, the goal of … Continue reading →

Posted in Complimentary Adventures, Food | Tagged 2311 Yonge St, @ParamountFoods twitter, Baklava menu, food blog, foodie, grape leaves, Jellab, Jellab drink, manakeesh, Middle Eastern, Middle Eastern cuisine, Middle Eastern fusion poutine, Mixed Grill Platter, new summer items at Paramount Fine Foods, Paramount Fine Foods, Paramount Fine Foods Baklava menu, Paramount Fine Foods Eglinton, Paramount Fine Foods poutine, Paramount Fine Foods Yonge Eglinton, Paramount Special, Shawarma Poutine, Spinach with Cheese Manakeesh, Toronto, Toronto food bloggers, Yonge and Eglinton restaurants | 1 Comment

Tasting Dinner at Mabu Generation

Posted on July 22, 2017 by stenoodie

This past Tuesday, I was invited to Mabu Generation to a tasting event organized by DKLoEvents. I had been to Mabu Generation for dinner with my friend previously (that blog post is available here). From that visit, I didn’t have … Continue reading →

Posted in Complimentary Adventures, Food | Tagged 3235 Hwy 7 #23-26, Deep Fried Squid Roll, Durian Molten Cheese Tart, events, First Markham Place, food, food blog, food events, food instagrammers, food instagrammers versus food bloggers, foodie, free events, free food events, Grilled Japanese Rice Cake with Condensed Milk & Peanut Powder, Grilled Sliced Beef & Chicken with House Special BBQ Sauce & Mapo Tofu on Rice, House Special Cheese Pork Rib with Rice on Sizzling Hot Plate, Japanese fusion, Japanese Style Soybean Milk Tiramisu, Japanese Style Sukiyaki Hot Pot with Udon, Mabu Generation, Mabu Special Grass Jelly, Mango Honey Toast with Ice Cream & Fresh Mango, Markham, my honest opinions, Raindrop Cake with Sakura, restaurants at First Markham place, Strawberry Milk Snow Shake, Strawberry Milk Snow Shake with Fresh Strawberry and Soy Bean Jelly, Taiwanese, Taiwanese Style BBQ Sausage, Taiwanese Style Popcorn Chicken, Taro Snow Shake, Tiramisu Mille Crepe Cake, Toronto food blogger, White Coronarita | 6 Comments

Italian Dinner at PAESE Ristorante

Posted on July 21, 2017 by stenoodie

After our escape game at Casa Loma, Priscilla and I went to PAESE Ristorante for dinner! I had won a $50 gift card to PAESE (thank you @girlswithnofrills for hosting the contest!) and was eager to redeem it. Thus, it … Continue reading →