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Monthly Archives: May 2015
A Milestone and a talk on #Hashtags
A year ago, I would never have thought that I’d be speaking publicly in front of over 300 young entrepreneurs at the North York City Hall. It’s so interesting to see where life takes you, and so far on this … Continue reading
Posted in Learning, New Experiences
Tagged comfort zone, confidence, fear of public speaking, growth, presentations, public speaking, self-improvement, stage, stage fright
5 Comments
Weekly Photo Challenge: Forces of Nature
Without a doubt, this is a force of nature to me. Just look at those huge looming mountains and large surfaces of land that has erupted out of the earth. It’s truly incredible. Man couldn’t make that even if he … Continue reading
Posted in Weekly Photo Challenge
Tagged forces of nature, mountains, Mt. Cook, nature, New Zealand, postaday, scenery, weekly photo challenge
9 Comments
Dinner at R&D
I’ve been hearing a lot about this restaurant ever since it opened recently. R&D is located in Chinatown in downtown Toronto and is opened by the winner of the first ever MasterChef Canada cooking game show TV series, Eric Chong, and multiple … Continue reading
Posted in Food
Tagged 241 Spadina Ave, @rdspadina, @WOK_Lobster, Canadian, Chinatown, Chinese, Chinese-Canadian fusion food, Coconut Sugar Crème Brûlée, crème brûlée, Crispy Smoked Milk, CTV’s MasterChef Canada, Demon, dinner, downtown, Eric Chong, first season MasterChef winner, food blog, foodie, free wifi, fusion, Little Dragon Buns, malted milk ice cream, Masterchef Canada, oyster, poutine, R&D, R&D Restaurant, Rebel, restaurant review, Salmon Belly, Shiitake Polenta Fries, Shrimp Toast, Spadina, Toronto
3 Comments
Hey Meatball
By the name of this restaurant, Hey Meatball, you already know what they specialize in and that it’s clearly not a restaurant for you to go to if you are a vegan or vegetarian! (However, what’s interesting is that they actually … Continue reading
Delucious: Korean Side-Dish Delivery [Defunct]
Mark of Delucio (with an emphasis on the “luci”), a Korean side-dish delivery business based in Toronto, contacted me last week about providing me with some complimentary Korean side dishes to try and to share his mother’s story.
Posted in Complimentary Adventures, Food
Tagged bean sprout, coleslaw, complimentary, delivery, Delucious, family business, home delivery, how to increase vegetable intake, kimchi, Korean, Korean side-dish delivery, local, Mark & Lucy, no preservatives, promotional, radish, seaweed stem, spinach, Toronto, www.delucious.ca
2 Comments
Tree Planting as part of Trees Across Toronto 2015
I helped plant trees for the first time in spring 2013 when it was part of the DiSCOVER 2013 program events. I love participating in new experiences and planting a tree two years ago was definitely something new that I … Continue reading
Posted in Philanthropy
Tagged @TOtrees, City of Toronto, families, free, gloves, L'Amoreaux North Park, mulch, public, Scarborough, shovels, shrubs, Toronto, tree planting, trees, Trees Across Toronto 2015, Trillium Lions, volunteer
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Weekly Photo Challenge: Intricate
When we were in New Zealand last month, we visited Rainbow Springs, a haven in New Zealand where hundreds of native trees and wildlife live. It’s also a place where they have raised and released more than 1,200 kiwi birds into the … Continue reading


