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Tag Archives: seafood
Seafood Boil Dinner at The Captain’s Boil!
This is apparently the very first seafood boil in Toronto! It is called The Captain’s Boil and just opened this past Friday on November 6, 2015 in North York, Toronto! (Usually, I publish posts sequentially, but due to this newest … Continue reading
Posted in Food
Tagged 10% discount until November 30, 5315 Yonge St., @thecaptainsboil, Asian inspired seafood boil, boil, Cajun, Cajun Cajun, Cajun fries, Captain's Boil sauce, clams, corn cobs, crawfish, dungeness crab, food blog, foodie, Garlic Sauce, heat, how to eat boiled seafood in plastic bags, king crab legs, Lemon Pepper, lobster, mussels, new, new in Toronto, new restaurant, new seafood boil restaurant in Toronto, North York, one-of-a-kind, plastic bags, restaurant review, seafood, Seafood Boil, soft opening, spicy, The Captain's Boil, The Captain's Boil reservations
21 Comments
Lobster Lunch at Lobster King
For my birthday celebration with my mom this year, we went to Lobster King for lunch. I’ve been wanting to eat lobster for a while now and to enjoy it over lunch with my mom, so it was perfect that … Continue reading
Fresh Off The Boat!
I love fried soft shell crab and lobster rolls and have been seeing friends eat these delicious looking softshell crab sandwiches and lobster rolls from Fresh Off The Boat. I finally got the chance to try these with my fellow food … Continue reading
Posted in Food
Tagged 404 Queen Street West, @FOTB416, delicious, dine-in, Fashion District, food blog, foodie, fresh, Fresh Off the Boat, lobster roll, mayo, popular, restaurant review, seafood, soft shell crab, soft shell crab sandwich from Fresh Off The Boat, soft shell crab sandwiches in Toronto, Softshell Crab Sandwich, take-out, Toronto
2 Comments
Summerlicious 2015 Restaurant #3: John & Sons Oyster House
Summerlicious 2015 has ended for this season! Surprisingly, this season was the first one where I attended so few Summerlicious restaurants (my maximum had been 9 in one season). The reason for few Summerlicious ’15 attendance is due to a … Continue reading
Posted in Food
Tagged $23, 1 Balmoral Avenue, @JohnandSonsTO, @LiciousTO, Cherry Compote, dark ale batter, Fish & Chips, food blog, foodie, John & Sons Oyster House, midtown, Nova Scotia Fish Cakes, Nova Scotia wild caught haddock, Ontario Farmed Strawberries, Pecan Chocolate Brownie, prix fixe, raw oysters, restaurant review, seafood, St. Clair Station, Summerlicious 2015, Three Shucker's Choice Oysters, Toronto, Yonge
2 Comments
Congee Queen (Thornhill)
I’ve blogged about other Congee Queen locations quite a few times now. If you don’t know what they serve, go read my other blog posts! Haha. But really, Congee Queen is a Chinese restaurant that serves affordable, high-quality Chinese food … Continue reading
Bubba Gump Shrimp Co. (Bayside, Miami)
Bubba Gump!! I’ve been wanting to go to this restaurant to dine at ever since I heard about it from the others from last years’s convention! It’s a well-known seafood chain restaurant all over the U.S. that heavily relies on … Continue reading
Celebrating KAM 2015 at Citro Italian Restaurant
I’ve been wanting to go to this restaurant since last year. Urbanspoon reports it to be one of the best rated Italian restaurants around the Richmond Hill area (currently at 95% at the time of writing) so I thought it was … Continue reading
Posted in Food
Tagged 10123 Yonge Street, @citrorestaurant, Broccoli in Roasted Garlic, Bruschetta, chocolate, Citro Italian Restaurant, crab cakes, Crab Cakes with Chipotle Aioli Mixed Green Salad Brown Butter Vinaigrette, dinner, Extra Virgin Olive Oil sauce, food blog, foodie, Fusilli with Sautéed Beef Strip Loin, Goat Cheese Cake, Grape Tomato, Honey, Italian, Linguine Di Mare, Mushroom, pasta, restaurant review, Richmond Hill, seafood, tartufo, Thyme, tiramisu, Vanilla Taftufo, Yonge Street
1 Comment
Hung Kee Seafood Restaurant 洪記海鮮酒家 (Hong Kong)
Sai Kung. A place to enjoy the nice boardwalk at the harbour and a fabulous seafood meal. A visit to HK is never complete without a stop in Sai Kung for its famous seaside seafood made fresh in one of the … Continue reading
Alaskan King Crab Legs & Hairy Crabs part 2 at VHR
Remember last year in March (I still can’t believe it’s only been a little more than a year) when I blogged about going to this restaurant to have these amazing long Alaskan king crab legs for dinner with all of … Continue reading
Posted in Food
Tagged Alaskan king crab legs, Carlsberg beer, cheese, crab legs, dinner, e-fu noodles, egg whites, food blog, foodie, fresh, hairy crabs, Hong Kong, lobster, lobster with cheese, restaurant review, roasted duck, seafood, steamed, Tai Po, vegetables, Victoria Harbour Restaurant, wet napkins
1 Comment
Cafe Aficionado (Hong Kong)
This was our third time dining at Cafe Aficionado, the all-you-can-eat buffet at the other side of Hong Kong International Airport. My relatives really enjoy this buffet as the food variety is huge, there is fresh and assorted sashimi, crab legs, … Continue reading


