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Monthly Archives: August 2017
Éclairs from NÜGATEAU
May 15, 2017: Back in May, I had won a contest from @feedmetoronto on Instagram for a prize of six éclairs from Nügateau. I had never had a proper éclair before (not even when I was in Paris, France! :O) so when I was … Continue reading
Posted in Complimentary Adventures, Food
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Weekly Photo Challenge: Structure
This past weekend, I was at the Fathom Five National Marine Park to see Flowerpot Island. Among hiking to see the large and small flower pots (and within Bruce Peninsula National Park), you can see these layers of sea stacks — a … Continue reading
Dim Sum at Omei Restaurant
Last Saturday, after my Zumba class, I had dim sum with my relatives at Omei Restaurant. I had always seen Omei Restaurant from the street when driving along Highway 7 but this was my first time dining there. I had … Continue reading
Posted in Food
Tagged 420 Highway 7 East, 420 Hwy 7, Chinese, Deep Fried Dumpling with Shrimp & Pork, Deep Fried Fish Ball with Clam Sauce, Deep Fried Small Bun with condensed milk, Deep Fried Squid Tentacle, Deep Fried Taro Spring Roll, Dim sum, dim sum restaurants in Richmond Hill, Doncrest Market Village Plaza, food blog, foodie, Har Gow, Hot & Sour Soup, Jumbo shrimp dumpling, Omei Restaurant, Omei Restaurant dim sum order sheet, Pan Fried Bean Curd Sheet, Purple Rice Pudding in Coconut Milk, restaurant review, restaurants that serve dim sum, Richmond Hill, Salted Sticky Rice Bun, Shredded Pork & Preserved Vegetable Noodle, Steamed Cuttlefish with Curry Sauce, Steamed Shiu mai, Steamed Spareribs, Thornhill, Toronto food bloggers
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